KINTON RAMEN opened its first location in May 2012, debuting as Toronto’s first authentic Japanese ramen bar. With a dedicated focus on ramen, executive chef Aki Urata is uncompromising in his pursuit to serve the best quality noodles and broth. Our experienced ramen chefs prepare each and every topping, using only the freshest and highest quality ingredients. At KINTON RAMEN we invite you to experience our variety of exceptional ramen bowls, right down to the last drop.
Kinton Ramen is consistently praised for rich, flavorful broth, chewy noodles, and generous toppings, with pork, beef, and spicy garlic ramen among the favorites and a comforting, warming feel that makes it a top pick on cold days. The ramen is described as well balanced and carefully prepared, with tender meat and fresh accompaniments, and the gyoza and karaage often mentioned as excellent add ons, along with desserts like yuzu ice cream. The atmosphere is cozy and inviting, with a modern, friendly vibe, and the service is repeatedly noted as fast, attentive, and welcoming, making it a reliable spot for casual meals, dates, or group outings. Many reviewers mention good value for money and a consistently high standard in both dine in and takeout experiences, though one account notes a lapse in honoring a dietary restriction and another mentions missing items in a takeout bag. Overall, Kinton Ramen is seen as a top ramen destination with loyal fans for the original beef and spicy garlic pork ramens, a wide range of flavors, and dependable service that keeps patrons returning.
Très bonne expérience chez Kinton Ramen ! J'ai pris le ramen au porc : bouillon riche, viande tendre, nouilles parfaites. Service rapide & ambiance agréable. Je recommande & je reviendrai 😊
Love their summer specials! The fresh tsukemen was really fresh! Noodles had the perfect bite & chewy texture. The porc was charred to perfection! Ask for the yuzu cheesecake if they have it! It's sooo bomb. No cap no slap!
I usually order the same dish " Miso Porc" this time i tried something similar but different " shoyu porc". This dish was PERFECT & made quickly!! The service here was quick & they'd always make sure that everything was alright. I highly recommend this restaurant, it's nearby the fairview mall so i'd come here right after shopping!!
Superbe nouille au boeuf & shoyu au porc! Le service est extraordinaire, la serveuse nous a apporté de l'eau chaude vu qu'on a froid dans la salle! Merci pour l'équipe du dimanche soir 1/9/24! L'ambiance est grande & propre ! Bravo!
Sep 1, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
We took original pork soups. We were not impressed at all. The small porc pieces were two, & fat, looked like bacon, a lot of noodles & the rest almost nothing, no liquid, few onions & mushrooms, one egg cut in two. The taste not the best but ok to eat. For this price, you can find a better soup. & more toppings inside. If you like only to feel the belly, take this, & the noodles will fill it. The think that i will never undertand here in Quebec, why all the restos add a lot of ice in any drinks or water, winter-summer, this is crazy. Anyone know how bad is this?
Had the miso porc, food was ok. I was there by myself. I waited to have my order taken & water, utensil brought before I got to the washroom. When I'm back my table was emptied & wiped. Am I not welcomed to eat here Luckily a guy knew what happened & put everything back in place. Overall, good if youre coming in a group or a family, they are very friendly forwards groups.
