Kinton Ramen se spécialise dans les bols de nouilles japonaises authentiques agrémentés de bouillons riches au porc ou au poulet préparés selon un processus de cuisson prolongée rigoureux. Les clients choisissent parmi un menu diversifié de bols personnalisables comprenant des variations shio, shoyu, miso et à l'ail épicé adaptées aux préférences gustatives individuelles. La cuisine utilise des nouilles de haute qualité conçues pour conserver une texture optimale aux côtés de garnitures de choix comme l'épaule ou la poitrine de porc tendre, le nori et l'œuf mariné. L'atmosphère reflète l'esthétique traditionnelle du ramen-ya, mettant l'accent sur la rapidité, l'efficacité et une appréciation profonde de la précision culinaire. Chaque bol constitue un repas complet conçu pour ceux qui recherchent des saveurs concentrées et substantielles, en conservant une constance exemplaire grâce à des techniques traditionnelles mettant en valeur l'umami.
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Kinton Ramen est largement considéré comme une destination incontournable pour savourer des ramens authentiques, avec un menu régulièrement salué pour sa variété et la qualité de ses bouillons. Bien que la plupart des clients soulignent la rapidité, la gentillesse et l'attention du personnel, les avis concernant la taille des portions et le besoin d'ajouter des suppléments peuvent varier. L'ambiance est généralement décrite comme chaleureuse, accueillante et idéale pour les familles ou les amis, même si certains visiteurs notent que le confort des sièges ou le coût supplémentaire pour des garnitures classiques, comme les œufs, peut constituer un point négatif. Dans l'ensemble, le restaurant jouit d'une excellente réputation, de nombreux clients exprimant le souhait d'y revenir pour leurs bouillons savoureux et leurs accompagnements appréciés.
First time visit but the ramen tasted better than their branch in downtown. We had the original & the spicy garlic ramen, both were delicious. Desserts were tasty as well, definitely coming back again.
Went with a friend when it was the anniversary of this restaurant. On that day only, all the ramen bowls on the menu is 9.99 each. The service for this restaurant is decent. Food is decent. But as you can see from the picture, my friend ordered A bowl of noodles with beef the spicy one (second picture) & it has no seaweed & no eggs & it still costs 18.99 on a regular day. It only has 2 slices of beef on it. The noodles quantity for a grown man would only be enough if you add extra noodles. Me i chose the chicken bowl, the first one of that column, regular price is 16.99 & it has 2 half eggs & 1 seaweed. I believe they really should make the egg & seaweed standard eapecially for a bowl that is close to 19$ each.
The chicken ramen was good. It tasted rather plain.
Kimpo bbq korean grill has ramen for 9.99$ bowls of ramen everyday of the week. I wil probably go there next time instead
This is a great ramen spot i had the spicy garlic pork & it was absolutely fabulous. In addition the service is amazing! I highly recommend you check it out
4 juin 2026
sur Google
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Kinton has been my go to for years, I was really happy to see a new location open in Brossard. Highly recommend the spicy porc with garlic, it always hits the spot!
Spicy garlic beef ramen + extra egg 🌶?
Overall very tasty, the meet is incredible. The dab of garlic on the side was too much considering the fact the broth is already garlicky. I've been to many different ramen places but something about the variety & easy to read menu makes me come back here. Brossard staff thanks for making sure water never runs out, the service is excellent!
I eat here once a week, always the same spicy garlic bowl. Since they hired the army of new people, the broth is never prepared the same & isn't even the right color.
Today I had half a teaspoon of raw garlic powder floating on the top. I scooped it up like sand on the edge of my bowl & showed the waitress (one of the veterans), told her the broth isn't normally grainy . She just said'that's how it's prepared, they probably didn't mix it fully, it's just garlic'. She told me to eat it & let her know if it wasn't too my liking. I feel like that's what I was already saying but all she offered is to mix it for me. Garlic powder has a sickly smell that is nothing like raw garlic & will stay in your nose all day. It's gross.
No thanks, I ate half the grainy bowl & paid full price. We'll be going somewhere else from now on, someone should check the recipe used at this location.
Decent ramen & this franchise isn't as crowded as others for the same tasty choices. Their summer offer of spicy beef tsukumen is quite nice & their gyozas are delicious. Main problem with this chain is that it's quite expensive for noodles & the but of meat they serve.
I usually go to the Brossard branch; however, I've tried a few other locations as well, & I can say that Kinton Ramen is one of those chain restaurants that's consistently good in both food quality & service.
My go-to order is the spicy garlic beef ramen. I've tried a few other options, but this one is still my favorite. Just a heads-up-it's very spicy, so you need a good tolerance for heat. I also recommend asking for the garlic on the side so you can add as much as you like.
Good to know:
Most of their chairs don't have back support, so if you have back pain or like to lean back while sitting, it's something to keep in mind.
If you need a fork, ask them; they'll be happy to provide one.
