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Il Pazzesco Cover Image
Il Pazzesco Montreal RestoMontreal.ca
Il Pazzesco Montreal RestoMontreal.ca
Il Pazzesco Montreal RestoMontreal.ca
Il Pazzesco Montreal RestoMontreal.ca
Il Pazzesco Montreal RestoMontreal.ca
Il Pazzesco Montreal RestoMontreal.ca
Restaurant

Il Pazzesco

Il Pazzesco, founded in 1991, has since become known and appreciated by Montreal's food enthusiasts.
Anjou-St-Léonard
4.6$$ & $$$
OPEN11:30 am - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
ItalianPastaGrillSeafood/FishPizzaGluten-free OptionsOyster Bar / Raw BarResto-Bar

About

Il Pazzesco has been noticed and appreciated by Montreal gourmets since it was founded in 1991 by brothers Michele and Mario Lapadula. Following the expansion and renovation in the winter of 2001, the restaurant is divided into two separate rooms, one of which has a dance floor. You can reserve either one of the rooms for more privacy, and the same attentive service.

In May 2002 the daily newspaper “La Presse” described Il Pazzesco as being a discovery in Anjou (découverte à Anjou.)

Hoping to see you soon!

Details

Our Specialties

Pasta, Meats, Fish & Homemade desserts.

Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment

Photos (7)

5★
73%
4★
19%
3★
4%
2★
4%
1★
1%
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Reviews for Il Pazzesco

Food
Service
on Google4.5 (800+)
*as of 2026-07-15
5★
73%
4★
19%
3★
4%
2★
4%
1★
1%

Review Summary

Il Pazzesco is widely celebrated for its authentic Italian cuisine and impeccable service, consistently providing guests with a memorable dining experience. Many visitors praise the restaurant for its high-quality, flavorful dishes, particularly highlighting the exceptional gnocchi, fresh pasta, and well-prepared meats. The atmosphere is frequently described as warm, vibrant, and stylish, making it a favored spot for both special celebrations and casual family meals. While some note that the lively environment can become quite loud during busy hours, the overall consensus emphasizes a welcoming, professional staff and a consistent commitment to culinary excellence that keeps patrons returning.
Page 14 of 21 - 210 Reviews

Quite an amazing place...will be back soon

Apr 27, 2024
on Google

Ça faisait longtemps que je n'avais pas mangé de la bonne nourriture italienne !!! Je n'ai pas de mot! Les légumes étaient parfait, la sauce... j'en veux un sceau complet! Le veau qui fond littéralement dans la bouche! Une excellent service! J'adore vraiment !!!

Apr 26, 2024
on Google

Meilleur Osso buco de ma vie. Excellent repas. Tout est frais & de qualité.

Mar 20, 2024
on Google

Celebrated my mother in law's birthday. Food was excellent. Great place for a family get together & party. Highly recommended.

Mar 18, 2024
on Google

Grâce à un collègue de travail qui a réservé un souper avec un client, j'ai pu découvrir cet excellent restaurant italien dans mon Anjou natal. Authentique, délicat , sans prétentions & à découvrir. Les calmars étaient fondants, le veau citronné était excellent, & que dire des cannolis, muah! Mention spéciale pour le service de qualité.

Mar 4, 2024
on Google

We had the burrata entrée & fried calamari. Both were delicious! From the table d'hote i had a very good radicchio salad & Grilled chillean bass. Cooked to perfection on a bed of mashed potatoes & Swiss chard. The food was yummy, served at the right temperature & everything was fresh

Mar 3, 2024
on Google

Super endroit à recommander !Le personnel est professionnel & l'endroit est classe!

Feb 29, 2024
on Google

The best Alfredo pasta. Amazing environment & friendly staff. Must try.

Feb 26, 2024
on Google

Salade césar exceptionnelle & que dire du veau marsala: divin

Feb 24, 2024
on Google

Belle soirée avec un service impeccable, à l'écoute & sans anicroche . C'était un souper de st -Valentin & je n'aurais pas pu avoir mieux . 5/5

Feb 17, 2024
on Google