IBÉRICOS offers you the finest Iberian pork charcuterie produced in Spain! Famous for its unparalleled quality, the Jamón Ibérico de Bellota (Pata Negra) consistently receives praise for its tender texture.
Let us transport you to Spain, where you’ll discover authentic tostadas with Iberian ham, sangria, and of course, the famous patatas bravas! From traditional to modern cuisine, Ibéricos offers an exclusive menu of Spanish wines, beverages, cava, and cocktails. Immerse yourself in the lively rhythms of Spanish music with family and friends, and enjoy the same warm atmosphere you’d find in your favorite taverns in Barcelona.
We take pride in using a combination of quality Spanish ingredients and seasonal products from Quebec, allowing us to offer you the finest selection of Iberian ham in the city. Treat yourself to an unforgettable experience at Ibéricos, where Spain is savored, heard, and felt — right here in Montreal.
No need to fly to Spain; Ibéricos brings España to you!
Buen provecho!
Our Specialties
Hams, Chorizo, Iberian Salchichón as plates and sandwiches
Visitors praise a warm, lively atmosphere at Ibéricos Taverne à Tapas Espagnoles, with attentive service and dishes made from fresh ingredients that are flavorful and well presented, from paella to croquetas and patatas bravas. The tapas menu offers a broad stroll through Spanish flavors with generous portions and good value, while the bar and ambience add a distinctly inviting vibe. Knowledgeable staff help guests navigate the menu, making recommendations that enhance the tasting experience, and desserts or finishes are a pleasing ending. Overall, this spot delivers an authentic Spanish dining experience with quality food and a welcoming, effortless vibe.
Great tapas place. I went for the brunch & it was delicious. The waiter was nice & very knowledgeable. Price is friendly during brunch so it is a good way to discover this restaurant cuisine.
Its OK not worth the price at all. Furnishing look like they were bought at a bazzar, mix n match in ok condition. Service again OK, food was OK rabbit was dry not very flavourful, shrimp perfectly cooked but no flavour. Paella was good not great. Bread was like someone peeled a loaf, all crust but somehow not at all crunchy. Honestly mediocre across the board id love to ask the people who left 4-5 star reviews what kind of prison food they were raised on, cuz this just dose NOT add up.
We had a group menu for six people, with a variety of tasty food: several tapas (olives, tomato in bread, spanish omelette, patata bravas, shrimps, cheese & cured meats, iberico croquettes), two paellas (valenciana & seafood), with two desserts (basque cheesecake & churros)!
Wow! Just wow! Coming from a Spanish background with a mother from Spain we both were blown away from the atmosphere to the detail to the food the specific type of ingredients that are native to Spain made tha authentic way because there is no other way to make Spanish food then the proper way at this Restaurant a TRUE bite of Spain not some Americanized joint true authentic Spanish Food. The staff were so enthusiastic explaining the food & the owner was very friendly & hands on it shows how much he cares for his business the quality & the experience of his customers. I hope to come back soon! Olé! Bien Trabajo Caballero!
Apr 16, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Food is amazing. Everything was at least 8/10 from the Easter Brunch menu with many items 10/10. Loved every mouthful as it had so much flavour. The sobrasado & the ribs were fantastic.
Everything we tried was honestly so good. The Charcutería Mixta with Spanish cured meats, cheeses, & tomato bread was packed with flavor. The berenjenas fritas & grilled octopus were definite highlights; both top notch. & the patatas bravas had just the right kick. The Sangria Blanca was also great & paired really well with everything.
Un menu dégustation varié, surprenant & délicieux, servi par une équipe souriante & attentive. Ambiance chaleureuse à la Barcelone, sympa, vivante & sans prétention. *& les prix sont très raisonnables. On y reviendra c'est plus que certain! ❤?
Apr 4, 2026
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
The food is good BUT Not comparable to the food in Spain.
Second visit:
The food was okay, but the service was lacking. They have very limited vegan options, & the overall experience was meh. The restaurant had an unpleasant smell, & the chairs were dirty, which made it feel poorly maintained. The food also took a long time to come out.
Located in a basement, with street parking available.
Had an absolutely wonderful dining experience here! The atmosphere was warm & welcoming from the moment we walked in. Our server was attentive & knowledgeable about the menu, offering great recommendations. The food was exceptional - fresh ingredients, perfectly seasoned, & beautifully presented. Every dish we tried was bursting with flavor. The portions were generous & well worth the price. The restaurant was clean & well-maintained, & despite being busy, we didn't feel rushed. The dessert was the perfect ending to our meal. We'll definitely be returning soon & would highly recommend this place to anyone looking for a great meal & excellent service. Five stars!
Très satisfaite de cette expérience. Personnel charmant, accueillant & serviable. La nourriture était exquise. On s'était sur sur la terre d'Espagne. & le plus gros point positif, dans le restaurant les employés parlent la langue de donquichotte, une ambiance imbibé dans le sang rouge d'Espagne❤?. Je vous recommande cette adresse. Si vous cherche réconfort & convivialité vous etes au bon endroit. Le pata negra, les patates bravas, les croquettas, vraiment de bonne qualité. Je vous conseil ausdi de réserver & de se mettre au bar pour une expérience plus complète. Nous en avons eu pour 200$ à trois pour de gros mangeurs.
