Reviews describe Hayat as a standout for authentic Middle Eastern flavors with generous sharing portions, praising dishes such as baba ghanouj, fattoush, lamb shank, short ribs, soujouk, and muhammara, plus baklava pancakes and Syrian ice cream as highlights. The atmosphere is repeatedly praised as warm and stylish, with a lively vibe and a pleasant terrace, making it a good pick for dates, celebrations, or casual meals. Service is commonly noted as attentive and friendly, though some reviews report variability and longer waits during busy times and changes in management that affected consistency. Reservations can be necessary, as seating options vary between bar and table, and some guests would prefer to book a table in advance. Prices are sometimes described as high for the portion size, though many feel the quality justifies the cost. Overall the place is seen as a top halal fine dining option in the area, with standout drinks, hospitality, and a strong sense of care from the staff.
My waitress ceyla was so nice & attentive, I had the best chicken fattet ! My pornstar martini although tasted like a amateur martini… will come back for the ambience overall & the amazing location
Aug 4, 2025
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Food is not really worth the price & not close to actual Lebanese food. Service really slow & particular service person Nat mentioned 15% tip is mandatory even if we didn't like the service, that was quite rude.
Dining location & ambience is only the good part.
Restaurant vraiment à essayer. Service impeccable ( merci Nathaniel) . Belle diversité & de la qualité. Viandes cuites à la perfection & fondantes en bouche . Le bon endroit pour découvrir la cuisine & l'hospitalité du Liban , je recommande .👍😋🤩👏🏼
Aug 2, 2025
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I went with some colleagues for lunch & I was starving! I searched the menu before & had my mind set on the short rib but Camilla said it's only for dinner time & I was so bummed. She suggested the lamb instead & it hit the spot for me. 👍🏿
Good location, ambience & service. However, asked for the Lamb Shank & honestly, only received the bone. Great presentation & flavor, & very disappointing piece of lamb (especially for the price!!).
The food was delicious & the service was great! The waitress that served me, whose name was Hajar, was very friendly. It was a lovely dining experience overall.
J'ai découvert cet établissement grâce à TikTok : ce que je voyais semblait délicieux, & il fallait que mes papilles en constatent d'elles-mêmes. Ce fut chose faite un soir de décembre, sous les premières neiges.
En entrée, nous avons pris un baba ghanouj, une purée d'aubergine fumée (un vrai délice), garnie de graines de grenade, d'huile d'olive, de poivron vert & d'autres ingrédients que j'oublie sûrement. Moi qui n'avais pas gardé un bon souvenir des aubergines de mon enfance, ce plat m'a totalement réconcilié avec ce légume !
La salade fattoush était une véritable merveille : une belle portion, avec chips de pita au sumac, menthe fraîche, grenade, concombre, poivrons… Une explosion de saveurs qui nous a fait voyager dès les premières bouchées.
Ensuite, nous avons enchaîné avec le loup de mer au tajine tahini : un superbe filet surmonté de chips de pita & de pignons de pin, qui rehaussent vraiment le plat.
Par pure gourmandise, nous avons terminé par des crêpes au baklawa - que nous n'avons pas pu finir, faute de place !
Le service était très efficace, attentionné au point de nous demander. si le dessert nous avait déçu parce que nous en avons laissé une grosse part.
On y retourne ? Sans hésiter ! Mais en essayant d'être plus raisonnable dans le choix des plats :)
Our experience at Hayat in Montreal was exceptional. The food was delicious with generous portions, & the chef clearly knows his craft - every dish was beautifully prepared. The service was outstanding, with attentive & warm staff who made us feel welcome. The restaurant was spotlessly clean, & the atmosphere struck a perfect balance between elegance & comfort. Highly recommended!
