Authentic. Italian. Enoteca Monza Pizzeria Moderna, favored for its thin crust wood fired pizzas and variety of authentic appetizers and pastas. For business lunches, after-work cocktails, family dinners, casual nights with friends or an evening with that special someone, Monza is your go-to destination. In addition to its popular signature pizzas, the menu features Italian classics, including arancini, calamari fritti and veal parmigiano plus a host of delicious pasta dishes. These dishes are further complimented by the wine bar and extensive offerings of wines by the glass.
With a modern dining room and wine bar and a beautiful covered terrace, Monza is ready to welcome you, whether in a small or large group. Monza is also available for private parties and group functions, and features customized menu options.
Amenities, services & more
We accept: Master Card, Visa, AMEX, Interac, Mobile Payment, Contactless Payment
Enoteca Monza Pizzeria Moderna offers a dependable Italian dining experience with wood-fired pizzas, fresh pastas, and generous portions that many guests praise, all set in a vibrant atmosphere with a welcoming bar area. The service is frequently described as friendly and attentive, and the overall vibe works well for dates, family dinners, and lively gatherings on the terrace during warm weather. The menu balances classics like Capricciosa and Calabrese pizzas with other staples and even accommodates larger groups with generous portions, making it a popular choice for celebrations and events. While a few visits note occasional slow service or dishes arriving not piping hot, the overall impression remains consistently positive with high marks for food quality, ambiance, and value.
We had an amazing date night with my husband on Saturday evening around 7 p.m. The restaurant was buzzing & very busy, which immediately showed how popular it is.
We started with beef tartare & fried calamari-both were perfectly done. For the main course, I had the risotto & my husband chose the ossobuco; both dishes were delicious & well executed. The portion sizes were just right, leaving room to enjoy everything we ordered.
The dessert, however, didn't quite live up to the rest of the meal. That said, we would definitely come back.
Our anniversary date night, just us 2, no kids, was spent there. Well, don't go on a Saturday night. I have a decibel app on my phone, & it measured 100 db spl: that's like a vacuum cleaner next to your ears; we were literally shout-talking to hear one another's words. I was looking forward to my fettuccine tartuffo with all the ingredients, but it was so heavy on the creamy sauce, that's all I could taste. I had to stop eating; & I came there hungry, ready to eat a lot. Our salad we had to start was a bit exaggerated on the dressing; the key lime pie we shared for dessert was not as light as we expected but very heavy & creamy. We both couldn't finish it. This is rare, as I am one to always finish everything. I left feeling bloated & not satisfied, really. Was expecting a pleasant time on our anniversary, I was relieved to get to the parking lot & get my hearing back. It's a bit pretentious to come off as an elite destination with the elevated price point the meals are set at cause they don't match the average quality. They may be riding on the coat tails of past success. Or maybe, Saturday night is a bit overwhelming for the staff. The waitress was very polite but sure seemed overwhelmed: she came once to ask if our meal was correct, that's it. She didn't bring the small plates for the starters, she never brought the bread we asked for with our salad, we had to ask a bus-boy. Montreal is full of restaurants to choose from: I think I'll be skipping this one. I don't mind paying the big bucks on a special night out, but this was not worth it at all .
Oct 6, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Was a very nice sunny day spent with friends & family. We had an outdoor table, red wine sangria, calamari, fries, tiramisu & carrot cake for dessert. Waitress was polite, fairly quick. We very much enjoyed our time there.
On étaient un groupe de 16 personnes & la table était prête pour nous, à l'heure, un vendredi soir. Je n'avais jamais été dans ce restaurant avant & ça m'a fait penser Au Vieux Dulurh....grand espace bruyant!! Entre l'arrivée de tout le monde & la distribution des entrées, dur à dire, c'était un peu long mais c'était plein! Il faut leur laisser une chance. Ma femme a eue un steak tout petit & rond avec des légumes qui semblait cru... Elle avait demandé un steak bien cuit & c'était saignant. Moi, raviolis.... Un peu trop cuit mais c'était correct. La majorité de nos convives n'ont pas aimé leurs choix, à part ceux qui avaient commandé des pizzas. Eux, ils ont fini leur assiette. Service rapide mais confus; les serveurs ne savaient pas à qui allait les plats!? Ils n'ont pas de système mais un crieur!😳🙄. Crier par-dessus le bruit ambiant! Bonne chance!! Au prix des assiettes, on a volontairement rejeté le dessert. Dans l'ensemble, c'était correct mais sans plus.
We enjoyed very much our evening! We like a lot your restaurant as it gives us the opportunity to celebrate our Parties more privately. There is only one thing though, that we wished the dessert was served earlier as when it was brought to the tables some people had alredy left.
We were a group of six out for dinner on Saturday night. The only complaint we had was the restaurant was crowded & noisy, though it did not effect great service or the quality of our appetizers, meals, dessert & coffee. It was delicious & worth every penny.
Wow, what a great dining experience. We started off with bruschetta & calamri with 2 great dips. It was marvelous. I ordered penne a la gigi. I absolutely love this dish. When I see it on a menu, that is what I order. I must say it was by far the best I have tasted & I have tasted many good ones. My hubby had penne con salsicia e rapini & my son had linguini with mushrooms. That was also so good. Everything tasted to good & fresh. I will definitely make a return trip even if it is out of the way. For dessert I had the key lime pie, it was so good that I can still taste it. Keep up the good work.
Hello Beans, What wonderful feedback!! What more can we ask for than a customer who came in and enjoyed their meal and look forward to coming back. Thank you so much for your visit and for taking the time to write such a great review. We sure hope to see you and your family again soon! Michael, co-owner, on behalf of the team at Enoteca Mozza.
We were two for lunch & were surprised given the price point of the 'lunch menu' dessert not included. (not sure about the coffee)
Perhaps that explains why there was equal staff members as guest's. Our server Kevin was great.
They are missing the boat on the lunch crowd, unless they do something about it.
My pizza crust was fine along the edges but WAY TO THIN at the centre therefore sticks to the plate & remains soggy $18 w/starter.
The worst & best at the same time are the wings. Very tasty but seriously 6 wings for the price asked.
That's a rip off !
My hubby & I went there to have a date night out & we loved it! The pizza was awesome & we would highly recommend getting "family" style, it is $5 more for the pizza but the size of an extra large pizza which is plenty for 2-4 people. We had leftovers to bring home! The desserts are so good! Go & see for yourself! :)