Eggstatic propose une expérience culinaire vibrante axée sur des crêpes savamment préparées et des plats classiques pour le petit-déjeuner. Les clients peuvent s'attendre à un menu varié comprenant des options sucrées et salées, préparées avec des ingrédients frais et de haute qualité. L'établissement est réputé pour son approche créative des mets du petit-déjeuner traditionnels, présentant des favoris familiers avec des touches uniques. L'atmosphère est conçue pour être lumineuse et accueillante, offrant un cadre agréable pour un repas satisfaisant. Des crêpes décadentes aux pancakes moelleux, Eggstatic offre un voyage culinaire mémorable à tous ses visiteurs, en faisant une destination de choix pour les amateurs de petit-déjeuner.
Est-ce que Eggstatic propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Eggstatic. Vous pouvez appeler au (514) 409-9292 pour voir si le restaurant prend les commandes par téléphone.
Eggstatic est devenu une destination prisée à Montréal pour ceux qui recherchent une expérience de brunch halal variée et savoureuse. De nombreux visiteurs apprécient le menu créatif inspiré du Moyen-Orient, mettant en avant des plats incontournables comme la chakchouka, diverses déclinaisons d'œufs bénédictine et des pancakes gourmands. Le restaurant est largement reconnu pour son atmosphère moderne, esthétique et accueillante, qui constitue un cadre idéal pour les réunions de famille ou les sorties entre amis. Bien que la constance du service puisse varier en fonction de l'achalandage, de nombreux clients louent fréquemment le personnel pour son hospitalité amicale, attentionnée et professionnelle, soulignant que les portions généreuses et la grande qualité de la nourriture en font une adresse hautement recommandée qui incite à revenir.
Horrible experience - overpriced & poor quality.
It's very loud & I do not recommend they don't know how to cook eggs. Worst brunch in Montreal & super expensive. We have Waited one hour to be served & it was very poor.
Also very poor hygiene I have seen the waiter picking the ice cream that felt from a pancake & putting it back on it - disgusting
Went to Eggstatic for suhoor. It was an exeptional experience. The atmosphere was festive yet calm. We ordered the chef's favorite Muhamara dip, eggstatic steak n egg & Fahsa. All three items were flavorful. The dip was too good! 👌🏼
The waitress was super nice. Service was fast enough. Highly recommend this place & would love to visit again on regular hours.
We arrived at 12:30 & were seated promptly, I don't usually leave negative reviews & often assume it's just an off day, but after reading other reviews, it seems this is an ongoing issue.
To start, we sat for about 15 minutes without water or menus, & my husband had to go ask for them twice for menus After finally receiving them, we reviewed the menu & placed our order as soon as our server returned, concerned it might take a while for them to come back again. We ordered coffee, milk for our son, & an iced matcha latte. The coffee & milk arrived after about 10 minutes , but the matcha latte never came - no milk or cream for coffee so my husband drank it black. & we didn't mention it, not wanting to add to their workload.
The biggest issue was the wait for food. We waited approximately 1 hour & 30 minutes. Our son's pancakes arrived at 1:47, about 10-15 minutes before the rest of the meals. When our food finally came, it was barely warm. After such a long wait, we expected hot, fresh dishes.
We also noticed that other tables who arrived well after us were receiving their food before us. However, even then, their entire table wasn't served at the same time.. only 2 out of 6 people received their meals while the others continued waiting. This showed that the issue wasn't just delays, but overall disorganization in how food was being prepared & served.
I ordered the fried chicken Benedict with spicy hot sauce on the side, which was missing & had to be requested afterward. Based on the temperature & overall quality, I would rate it around 6/10-the hash browns were barely warm. My other son ordered the Tomato Jacket, which didn't resemble what was described on the menu & was very disappointing 2/10 It didn't look appetizing at all. I felt really bad for him. My husband had the steak & eggs, which he said was just okay, around a 6.5/10.
When our food arrived, we didn't even have utensils.
Overall, the service felt very disorganized. We had a different server each time someone came to our table, & no one seemed to be assigned specific sections. There was very little communication or follow-up throughout our visit, which made the experience more frustrating.
It seems like a management issue rather than just a busy day. Some suggestions that could improve the experience:
• Assign servers to specific sections for better accountability
• Have basic items like water, menus, & utensils ready for quick service
• Consider adding QR codes at tables as a backup for menus
• Ensure better coordination in the kitchen so food is served together & hot
• Hire & train staff who are engaged & attentive to customers
I really wanted to like this place, especially as a halal brunch option, & I genuinely hope they succeed. Based on other reviews, this appears to be an ongoing problem. I'm not looking for a response-just for these issues to be addressed & improved.
The food was cold, not very tasty & dry. In the crispy chicken benedict, the eggs were cooked through, there wasn't enough hollandaise sauce & the potatoes were bland. Also, the service was very slow. I wouldn't recommend.
We went to Ecstatic Restaurant for Suhoor & had a mixed experience.
It took 1 hour & 5 minutes to receive our plates, which is quite long - especially during Suhoor when timing is important. There were also a couple of mistakes with our order. We asked for multigrain bread but were served white bread instead, & the white bread was dry, almost as if it had been toasted & left aside. The potatoes on the plate seemed dry & not very fresh, & the sunny-side-up eggs looked like they may have been sitting before being served. I had the steak, which was okay, but overall the plate felt that it was put aside & lost it's freshness.
That said, Zainab, our waitress, was excellent - kind, professional, & clearly doing her best. She was the only waitress handling a full crowd, with just one chef & one bus girl supporting. The issue seemed to be understaffing rather than lack of effort. Because of her service, we still left an 18% tip.
Based on the food & wait time alone, this would have been a one-star experience. However, because of Zainab's service & attitude, I'm giving three stars.
This place has potential, but better staffing & kitchen coordination - especially during busy Suhoor nights - would make a big difference.
We waited nearly an hour for eggs, a dish that should take minutes. When the food finally arrived, everyones eggs were over cooked. The overall food quality was pretty poor, & the service was virtually non-existent.
Ordered on uber & half the food was missing & what we did receive was not at all as pictured. Eggs Benedict supposed to come with English muffin but instead we received untoasted bread & tiny serving of potatoes & salad
Went for the first time. Might return. The place looks great. Service was ok. I gave 3 for food because some was great (soups) but some was disapointing (winter menu).
The eggs with pastrami was good but the out come was not as shown on picture & was over priced. 23$ for 3 eggs & 6 small slices of pastrami.... Oh sorry there was also some scalions.
See for yourself in the pictures
The pain doré frenchstatic was very disappointing :( no mention of rose water on the menu but first bite was filled with rose taste. I hate that taste feels like eating soap. Never would have ordered if i had known. Thankfully it wasnt throughout so i was able to avoid the rose if i ddnt touch the toppings...!
Didnt return it, i hate wasting food. But i did inform the servor of my confusion as i did not feel like i had received what i ordered. Too many différences.
As for the meal itself. It was an odd overwhelming 6 inch thick slice of cold bread. I dont know about you but I've always had warm pain doré. I would have much prefered if they have sliced that in 3 & gave me a stack of actual french toast
It is served in a hot skillet but the ice cream on top & the fact that you have to go through 6 inches of bread before reaching the heat of the skillet didnt feel like i was eating pain doré at all.
The menu mentioned cinnamon caramel creamcheese & cookie crumble. I didnt taste or see any of that!
It did have generous blueberry compote & some ice cream.
We also had the manakeesh zaatar which was good.
I do not recommand the winter menu which i consider false advertisment
But I would recommand to try this restaurant. Had a good expérience overall.
The food & service at Eggstatic was amazing! Our server Ranya was very attentive & knowledgeable about the menu. The steak & eggs dish was 10/10, this place is a must try! The biscoff pancakes was also the perfect sweet treat! Will definitely be back!
