Domaine des 15 lots offers a maple syrup tasting that blends an informative look at the production story with hands on tastings of multiple syrups, pastries, and related maple products; the experience is described as warm, welcoming, and authentic, with clear explanations and interactive elements that engage groups and families; guests repeatedly highlight good value, a charming shop, and the opportunity to learn about maple farming while enjoying delicious treats.
Had an amazing maple tasting experience at Domaine des 15 Lots with Natalie! She was incredibly knowledgeable, especially with her family background in maple production, & her passion for maple syrup really shone through.
We did so much tasting we nearly ended up in a maple syrup coma! It was fascinating to learn about the full process from production to final product. Best of all, we got to purchase some of the delicious goodies afterwards. Highly recommend!
The maple syrup tasting experience with Nathalie was great! She was so welcoming & friendly, taught us so much, & we got to taste so many delicious maple syrup treats. Would highly recommend for a unique Montreal experience. Thanks Nathalie!
Apr 18, 2026
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Expérience incontournable pour comprendre & déguster le vrai sirop d'érable. Nathalie nous a partagé sa bonne humeur & son professionnalisme. On s'est régalé !!! Une très belle découverte !!! Merci :)
We did the maple tasting tour & had a blast. This was such a fun, informative, & tasty tour. She was very sweet & had great items to purchase after the tasting. 10/10 would recommend!
Super expérience, Nathalie est très sympathique & explique très bien tout le déroulement de la fabrication du sirop d erable . On a pu déguster différentes spécialités, c' était vraiment top !
Apr 9, 2026
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Venue pour une superbe conférence sur l'érable avec dégustation de mets à l'érable. C'était génial autant humainement que gustativement ;) je recommande à 100%
My boyfriend & I took a road trip to Montreal & we stumbled upon Nathalie's Maple Syrup tasting on Airbnb! It was one of the highlights of our trip! She was able to educate us on everything involving Maple Syrup. Her family owns their own sugar shack & she personally harvests the maple syrup with her family! She had multiple different maple syrups for us to try & numerous treats! She also has her own baked goods & treats to purchase after the tasting. This was such an awesome & intimate experience where we not only got to meet & talk to Nathalie, but we were also able to personally get to know the other people attending the tasting! Highly recommend this experience!
Apr 3, 2026
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È stata un'esperienza di degustazione a dir poco fantastica che mi sento di consigliare a chiunque!
Nathalie è incredibile e ci ha spiegato tantissime cose sul mondo dello sciroppo d'acero e su come viene raccolto.
Abbiamo assaggiato diverse tipologie di sciroppo, dolcetti fatti da Nathalie stessa - che è un'ottima pasticcera - e altre cose sempre a base di sciroppo d'acero.
L'atmosfera è stata unica e mi sono sentita subito accolta nel gruppo.
Il suo piccolo negozio di pasticceria/caffetteria vende dolci fatti da lei a base di sciroppo d'acero (di sua produzione) e un sacco di prodotti sempre a base di sciroppo.
Do the tasting to try out some amazing maple pastries & products! Owner is very funny & teaches all about maple production in Québec. Maple products are also very reasonably priced!
Best maple syrup workshop! Totally worth it! You will learn (& taste) different kinds of syrups & even try frozen maple toffee. Natalie is very good & friendly. Definitely a must while in Montreal
Mar 27, 2026
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The best woman in town, who also happens to run her own business & her love & passion clearly shows in everything she does & her products!
Very kind, friendly & welcoming too.
We loved so many things - virtually everything on the shelves. Couldn't hold much on hand so had to cut short the shopping list, lol!
A hidden gem & MUST VISIT when you're in Montréal or generally running through Quebec..
Very informative, interactive & enjoyable experience. Even though the whole presentation that we tried could have been just that; a presentation, it wasn't & there was much to try (both hands on activities & syrup)
