Da Vinci serves an authentic repertoire of Italian cuisine that emphasizes the tradition of handmade pasta and fresh Mediterranean seafood preparations. The kitchen focuses on sourcing high quality fish and shellfish to create robust plates that reflect the classic culinary techniques of the coastal regions. Patrons encounter a dining environment defined by its commitment to heritage recipes and simple yet precise ingredient application. Each dish showcases a deliberate balance of imported olive oils, aromatic herbs, and seasonal produce to ensure structural integrity across the menu. The culinary approach prioritizes the natural characteristics of the primary ingredients over excessive complex garnishes. This establishment maintains a consistent standard for those seeking traditional Mediterranean flavors prepared with technical proficiency and a deep respect for foundational Italian preparation methods.
Da Vinci is widely recognized as a premier destination in Montreal for those seeking an elegant dining experience featuring authentic Italian cuisine. Many guests praise the warm, inviting atmosphere and the exceptional attention to detail provided by the attentive staff, which often makes diners feel like VIPs. While numerous visitors highlight the high quality of dishes like the lamb, seafood, and homemade pasta, others note that portion sizes can be small relative to the price and that experiences can occasionally vary during busy periods or special events. Despite mixed feedback regarding pricing and occasional inconsistencies in service, the majority of patrons appreciate the polished environment, personalized hospitality, and overall sophisticated charm of the restaurant.
La nourriture est excellente, vraiment wow ! Cependant, le service laisse à désirer. Les serveurs en charge de notre groupe ne sont jamais revenus nous voir une fois la commande passée : aucun suivi pour savoir si tout était à notre goût ou si nous avions besoin de quoi que ce soit. Pourtant, la soirée n'était pas particulièrement achalandée. Il y a aussi eu des erreurs dans les commandes. Je comprends que cela puisse arriver, mais les groupes devraient recevoir le même service que les autres clients, surtout quand un pourboire de 18 % est exigé d'office.
Da Vinci delivers on ambiance & service! this is a genuinely elegant restaurant with polished, attentive staff & food that tastes great. A special shoutout to Vince, who was an outstanding host. He kept the restaurant open late so our group could finish up at our own pace, which meant a lot for a big bachelor party group. Our server was fantastic too, great service & kept us laughing all night, which really added to the atmosphere.
Be prepared: portion sizes are on the smaller side for the price point, & the drinks bill will likely be the biggest line item on your tab. Worth a visit for a refined dining experience, but go in with eyes open on the cost.
One of the best restaurants in Montreal! The food was amazing & the staff were very friendly. Vince in particular provided outstanding service that made the experience even better. Highly recommend & will definitely be coming back!
Had an amazing experience here for my girlfriend's birthday! The food was absolutely incredible. I had the seafood pasta, which was fresh & full of flavour, & my girlfriend loved her butternut squash ravioli. We started with the salmon tartare & beet salad, both delicious & beautifully presented. The service was just as impressive, super attentive & friendly all night. The atmosphere was immaculate, perfect for a special occasion. Vince even came to sit with us, which made it feel really personal. They also treated us to their famous tiramisu & a limoncello digestif such a great touch. Highly recommend!
I went to Da Vinci with my boyfriend, & honestly, the experience was very disappointing.
The food was okay, but nothing special - definitely not what we expected for this kind of restaurant.
The biggest issue was the service. It really felt like the staff only cared about money. The server kept insisting that we add more dishes or order dessert, even after we clearly said we didn't want anything else, which was quite uncomfortable.
When it came time to pay, my boyfriend left a 14% tip before tax, which was already a significant amount given how high our bill was. Despite that, the server seemed upset & walked away showing clear dissatisfaction - very unprofessional.
On top of that, he kept laughing loudly & chatting with the table next to us, creating a noisy & inappropriate atmosphere that disturbed our dinner.
Overall, poor service, unpleasant ambiance, & a strong impression that money is the only priority.
