Specialized in gluten-free treats, COOKIE STÉFANIE promises to always offer old-fashioned flavours for you to enjoy, as well as be an active member of the Old Montreal community.
Because we believe that people who suffer from Celiac Disease or who are gluten sensitive also have a right to enjoy the pleasures of delicious treats, we offer cakes for all occasions—without compromising the taste. Our products will please even the most demanding gourmets who have no dietary restrictions.
COOKIE STÉFANIE also offers catering services and corporate gifts.
Reviews describe Cookie Stéfanie as a cozy cafe with a strong gluten-free selection and a tempting array of pastries, cookies, muffins, and cakes. Many praise items like the gluten-free carrot cake and the chocolate caramel cake, note that there are specialty gluten-free products in store and even frozen cakes, and some items are nut based; however some muffins and cookies can be a bit dry and a few items feel overly sweet or not fully gluten-free in practice. Several reviews highlight friendly service and a convenient one stop spot for gluten-free treats, while a few mention changes in staff and inconsistent morning experiences. Overall, it seems to be a go to for gluten-free options and baked goods with many highlights but with caveats about labeling accuracy, freshness, and value.
J'ai commandé un gâteau aux carottes, sans gluten, pour 15 personnes. Toustes ont repris une deuxième & troisième part! Le gâteau était moelleux & le glaçage délicieux!Je sais où commander mes gâteaux dorénavant!
I ordered a gluten free carrot cake. My guests all raved on how great it tasted! The cake was perfectly moist & the creaming was absolutely delicious!
I'm definitely going to order there from now on!
PS le service est toujours top! Service is always great!
Mar 3, 2026
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Le grilled cheese était bon mais on ne sentait pas du tout les saveurs du muffin aux bleuets ou du biscuit noix érable car beaucoup trop sucrés ! Je n'ai pas pu les finir dommage … & grosse déception de voir que les sandwichs proposés dans la vitrine sont AVEC gluten !
J'ai entendu dire qu'ils traitent mal leur staff, des histoires très condescendantes, de plus les croissants & brioches sont manipulés avec les sans gluten, si un contact arrive ils préfèrent les garder avec le risque de contamination que de perdre des articles à vendre. Je ne recommande pas & ne supporte pas ce café il y en a plein d'autre 100% sans gluten & ÉTIQUE
Nice little café in Old Montréal. Ice latte was good. We ordered a dattes muffin which was healthy, moist & flavorful. We also add the chocolate caramel cake which was amazing. Like a chocolate brownie with creamy frosting & filled with caramel.
They have specialty products gluten free in store. I also discovered that they have frozen cakes at Avril!
Checked out Cookie Stéfanie on a Friday morning. They advertise themselves as being gluten free but it's not a 100% GF spot.
Tried a bleuet nutella muffin ($3.95) & mini cookies ($2.10), including erable chocolate, citron gingembre & double chocolat. Muffin was decent, cookies were a touch dry.
Nov 8, 2025
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Amazing gluten free treats! Had a few different items from this bakery & was pleasantly surprised by the quality & freshness of the baked goods. Highly recommend!!
Jun 26, 2025
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Absolutely love this place! Visiting Montréal for work & so grateful to have found Cookie Stéfanie - amazing gluten free sandwiches, desserts, & a matcha latte to top it all off. Highly recommended this gem to gluten-free & gluten eaters alike, you will not be disappointed. & atmosphere is wonderful ✨
In a word, YUM! Cookie Stéfanie provided delicious gluten free & vegan dessert treats for our evening celebrating our friend's engagement. I will definitely be back 😋☺️
I was so excited to see a gluten-free bakery & thought I'd love this place, but left feeling disappointed. The two employees behind the counter weren't helpful or friendly. The cupcake I had was dry, like it had been sitting out for a couple of days. & the small & uncomfortable dining space was dirty - sticky surfaces that were also covered in crumbs. We didn't stay long (maybe 15 minutes) & were the only customers during that time. I was also confused why a dedicated gluten-free bakery would be selling sandwiches with regular (gluten filled) bread. I didn't experience a reaction from cross contamination after eating the gluten-free cupcake, but was worried about the possibility when I saw the sandwiches.