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Restaurant

Château d'Or

Bring your own wine
Boisbriand
4.1$ & $$
OPEN11 am - 9 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Château d'Or Boisbriand: Menu, Reviews & Reserve (2026)
InternationalGreekGrillPastaPizzaGrilled CheeseBring your own wine
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About

Château d'Or centers its culinary identity on a diverse selection of international dishes characterized by traditional Greek preparation techniques and robust grilling methods. The kitchen prioritizes open-flame cooking to impart distinct charred flavors to high-quality proteins and fresh vegetables alike. Patrons encounter a straightforward menu structure that emphasizes Mediterranean flavor profiles alongside globally recognized comfort staples. The interior layout facilitates functional service flows, balancing a focus on high-volume production with consistent ingredient quality. This establishment maintains a commitment to accessible preparation styles that highlight the natural properties of the raw components. By integrating classic seasoning blends with modern heat-based cooking, the kitchen produces dishes that remain faithful to their cultural origins while appealing to a broad range of preferences. The physical environment supports a functional dining experience dedicated to efficiency and flavor consistency.

Details

Amenities, services & more

We accept:  Master Card, Visa, Interac
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4.1227 ratings
5★
55%
4★
23%
3★
7%
2★
11%
1★
4%

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Reviews for Château d'Or

Food
Service
on Google4.2 (1200+)
*as of 2026-07-01
4.1227 ratings
5★
55%
4★
23%
3★
7%
2★
11%
1★
4%
Write your review

Reviews often mention

pizza(23) prix(12) vin(7) qualite(6) apportez votre vin(4) bruyant(4) chateau(4) lunch(4) stationnement(4) steak(3) smoked meat(3) price(3)

Review Summary

Château d'Or is widely recognized for its generous portions, high quality pizza, and excellent value, with many patrons appreciating the friendly, professional service and the convenience of the bring your own wine policy. While the restaurant earns high praise for its classic menu items like subs, steaks, and varied lunch specials, opinions on pricing are mixed, as some diners find recent increases and extra charges for standard additions to be excessive. The atmosphere is generally described as welcoming and convivial, though some guests note that the space can become quite noisy and may benefit from a refresh. Despite occasional inconsistencies in food preparation and mixed experiences with billing or specific staff interactions, the overall consensus highlights a long standing local favorite that remains a top destination for those seeking a reliable and hearty meal.
Page 2 of 13 - 125 Reviews
Celine
1.0

Je changerais le nom de l'établissement pour « Cafétéria pour l'âge d'or » Sincèrement déçu! Légumes à peine cuit/ Pizza à peine goûteuse/ & finalement du Jello en dessert, comme à la cafétéria de mon enfance 😂

Apr 8, 2026
on Google
Lou
3.0

Tout était plutôt bien. Le seul bémol: le pourboire du terminal débute à 18%. Un brin bizarre, puisque la facture suggère des montants de pourboire pour 15%, 18% & 20%. Difficile de demander à la serveuse qui nous a bien servis pourquoi le 15% ne figure pas sur le terminal de paiement.

Apr 7, 2026
on Google
Lilo
5.0

I like this place .feeling happy.the price is good.

Apr 5, 2026
on Google
Joe
5.0

So underrated ! Food is very good, & the staff is super nice !

Apr 5, 2026
on Google
Mich
4.0

Great food at reasonable price.

Apr 4, 2026
on Google
Jacques
2.0

J'ai pris une brochette de poulet en table d'hote . A prix reduit de $40 car c'etais le Jeudi. La soupe etais correct , la brochette aussi mais rien a se peter les bretelles, le dessert pouding au riz etais plus une soupe au riz. En resume , prix trop elever pour la qualitee de nouriture. Service etais bien. Nous etions 12 & etions tous d'accord . Je n'y retournerais jamais.

Mar 28, 2026
on Google
Clement
1.0

Qualité à beaucoup diminué

Mar 19, 2026
on Google
Diane
5.0

Deux fois que nous y allons & les eux fois ce fut très bon & super service. Nous l'avons adopté.

Mar 12, 2026
on Google
Sonia
3.0

Le repas était bien, mais sur trouve que c'était très dispendieux pour ce que c'était. Je n'ai pas l'habitude d'ajouter du sel & du poivre, mais j'en ai mis parce que mon repas était fade.

Mar 7, 2026
on Google
Pelie44
5.0

Excellent pizza… really delicious….waiter suggested that we order a'new' style sub…
The Big Hoss…. It was the most delicious that we have ever tried in any restaurant in Quebec…. Great suggestion & wonderful service from the servers JEAN YVES…& MARIE-PIERRE
it's also
a BYOB which adds to the whole overall excellent experience …

Mar 3, 2026
on Google
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