Monday | 11:30 am - 11 pm |
Tuesday | 11:30 am - 11 pm |
Wednesday | 11:30 am - 11 pm |
Thursday | 11:30 am - 11 pm |
Friday | 11:30 am - 11 pm |
Saturday | 11:30 am - 11 pm |
Sunday | 11:30 am - 11 pm |
A favourite amongst Montreal’s foodies, BEVO Bar + Pizzeria invites you for some fine Italian dining, original cocktails and a fresh ambiance. Seven days a week, chef Giovanni Vella cooks up traditional Italian flavours with a few signature twists. The restaurant’s specialty: authentic wood-fired pizza.
Two spacious floors, a fully stocked bar and convivial seating set the stage for an enjoyable meal every night in Old Montreal. Aperitivo Happy Hours come to life with special deals on drinks from 4 to 7 p.m., and every weekend our DJs bring a musical vibe to the place with freshly baked pizza until the end of the evening on Fridays and Saturdays.
During the summer, you can lounge on the terrace sitting right on Saint-Vincent Street – a pedestrian stretch bustling with friendly locals and artists.
The BEVO famiglia will be expecting you with a tasty Italian meal. Buon appetito!
Our Specialties
Amenities, services & more
Capacity: 215 We accept: Master Card, Visa, AMEX, InteracMore details
Press
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Videos
Reviews often mention
pizza(263) recommend(52) pasta(41) attentive(33) italian(30) drink(28) bar(27) vibe(22) quality(20)The atmosphere & service are good but the food is absolutely awful!View more
Probably best arincini ive had! atmostphere & staff is also great!View more
In the old town of Montréal, in an old house, beautiful decorations.
The pizzas are really delicious & specialView more
The pizza was so crunchy & delicious, they brought out a pepper oil to make it spicy.View more
Nice place to have authentic Italian cuisine with great ambience.View more
I went there with a large group of friends & the service was pretty good. The food was also delicious, but I think there are better options for the price. It's a tourist attraction, so the high price is expected.View more
We made a reservation for 30 people, & every single one of our guests was delighted with the food. John's service was absolutely impeccable. We literally didn't want to leave! We loved the whole experience & are truly grateful to the entire team. Highly recommended!View more
My wife & I were wandering Old Montreal when we stumbled across this gem.
The multilevel restaurant embodies warmth. Our first impression was upheld by every stage of our experience with this lovely Pizzeria. Jean-Carlo (sp?) is an important part of why we enjoyed our visit to the well-managed business. He was warm & welcoming. He was steadfast in ensuring that we enjoyed our experience, he made good recommendations, & he allowed me to practice my French. I was impressed by how switfly he would handle all of his patrons. He even took the time to make other culinary recommendations in Montreal.
Our Arancino & shared Maguerita pizza were perfect, simply perfect.
We are looking forward to trying other pizzas on the menu. We will be back!
The ambiance is delightful & as mentioned, it has a warmth that you'll have to experience to understand it fully.
Thank you to all the staff who made our experience what it is. It is obvious that everyone, not just the wait staff, is committed to a good experience at this restaurant.View more
Fun atmosphere, fantastic pizza, & outstanding service!View more
If you find yourself in Montréal, you HAVE to eat here! The food is absolutely amazing. The staff are friendly, helpful & so knowledgeable. Besides all this, the restaurant itself is gorgeous! So modern & well put together.View more
Last night we have been to a Pizza making experience at Bevo's in Montreal's Old Port.
We had reserved our experience online & prepaid everything(including tip)
From the star, the young lady greeting us at the door was very pleasant.
(I hope I'm getting the names right)
We then had the pleasure to have Yanni as a waiter who took great care of us. Very nice, no rush, eager to please.
We were served
2 Giant meatballs:delicious
1 dish to share Rosée noodles: delicious
1 dish of olives(too salty) & different vegetables with something resembling melba toasts: my husband ate some, I didn't like it. Maybe it's an acquired taste.
Then we met the Chef Giovanni, very very nice & patient. Lovingly sharing his knowledge & love of making pizza.
We actually learned a lot.
We each made our own pizza the way we like it by choosing our own toppings & going ourselves being the counter & building our own pizza.
The cook then puts it in the stone oven an they then serve to us:Delicious
They top it off with a beautiful Nutella pizza: Delicious
The package included a glass of wine or drink.
We were also given a beautiful Bevo apron to take home:We liked that
I would highly recommend the whole experience, we both had great food & a great experience!View more
We went for the happy gourmand, it was amazing!!
Loved the service by Rebecca - will definitely go againView more
Absolutely lovely place, very intimate & their food fire pizzas are amazing!View more
Rare time I wish there was 6th star available. Great place, service, atmosphere. Gem of Old Montreal.
*photo taken mid-meal.View more
We had a lunch here, the service was amazing wonderful lady with a great suggestion as we are a vegetarian. Pizza base was great & as per our expectations, loved their chilly oil which made it more delicious. I would definitely go back when I visit again.View more
We were at this pizzeria today, & we really enjoyed the pizza. Everything was freshly prepared, & the tiramisu was also excellent. Yanni served us very well & made sure we felt really comfortable there. Thank you, YanniView more
Amazing location, great food & service. Nice & cozy place to relax & enjoy after all the sight seeing & roaming around. I had the Pollo Parmigiano & it was awesome.
A must-go.View more
A Wonderful Experience with Great Service
I had a lovely experience at this restaurant. The service was excellent, the location was great, & the food was enjoyable. As an experienced chef, I must say the pizza was very good. However, there is some room for improvement in the dough & sauce - I would suggest experimenting with a few variations to find the perfect combination.
Overall, I would rate my experience a solid 5 out of 5. Thank you!View more
Excellent restaurant, service incroyable de la part de Catherine, un gros merci à toute l'équipeView more