| Monday | 11 am - 11 pm |
| Tuesday | 11 am - 11 pm |
| Wednesday | 11 am - 11 pm |
| Thursday | 11 am - 11 pm |
| Friday | 11 am - 11 pm |
| Saturday | 11 am - 11 pm |
| Sunday | 11 am - 11 pm |
Amenities, services & more
Reviews for Bâton Rouge Grillhouse & Bar
Reviews often mention
rib(71) steak(53) salad(33) birthday(32) chicken(29) attentive(22) quality(21) tender(20) recommend(20)
via LibroMathew was our waiter & he was the best . The food was as good as ever which is why we kept going back over the years
Good place for official gatherings. Food was much better than the previous visit!!!View more
via LibroThe French fries were way too salty & the size of the desserts for the price was very small... if the portion was huge, the $13 for the Black Forest COULD be somewhat justified. Very disappointing
via LibroMalgré la compétition, Bâton rouge a gardé la qualité de ses plats avec un prix raisonnable.
My burger was great! Sadly, the 4 other people who ordered fish found it too dry. French onion soup is delicious & side order of shrimp & scallops was excellent!View more
Had it delivered. Their shrimp & scallop noodles are delicious & enough for 2 meals. My son had the 1/2 rack of ribs. I was able to snack on a few of those also. Yes pricey but worth it.View more
via LibroMe & my spouse both enjoyed the food. It tasted delicious & meat was very tender, cooked perfectly. The only thing that we noticed that some of the servers who spoke to us seemed shy & voices were almost hard to hear. All in all satisfied & recommends. 😊
via LibroThe service would have been a 5 but the kitchen fell down with a long delay for the main course. It was long enough that our very attentive server Nicole came to apologize & gave us a good ETA of the arrival of our main course. Everything else was very good & the delay only detracted slightly from our overall enjoyment of the evening.
via LibroFood took a very long time to come, Chicken tenders were small & dry, not the usual moist chicken tender with fluffy coated batter. Purchased an online $100 gift card promotion with in-store scratch card, but scratch card was not honored.
There are several food allergies in the family, so as always, I called ahead of time to confirm that there would be food that is safe for us & whether they are willing to accommodate us. I was reassured repeatedly that there would be "safe food" for us. We show up for our reservation & are told that there is nothing we can have that is safe. In the end, the manager tried her best to accommodate us, but we would have gone elsewhere if we got the correct information over the phone. It was a stressful experience initially & the food that we got to accommodate the food allergy was subpar. The other dishes were good, but nothing spectacular. Service was okay; while I understand that it was busy for the holidays, I couldn't even get my water refilled. We had to wait for about an hour to get our food but I don't know if it was because they had to clean to avoid cross-contamination. We didn't get any updates while we waited, but the waitstaff & manager did apologize later for the delay. Overall, everyone was very polite & it appeared they did the best they can, but if food allergy is a concern for you (especially with several allergies), I would avoid this location. We have been navigating food allergies for over a decade & have way better experience at other restaurants.View more
via LibroService était très long. Côtes levées étaient sèches. Serveur était courtois.
via LibroEnjoyed my visit for lunch so much yesterday that I went back today. Had the half rack of ribs on Wednesday, & the Baton Rouge burger today. All was delicious!
via LibroBaton Rouge is a great place & has been consistently good for decades. Always a good choice.
via Libro
Matthew était très avenant & serviable. Toujours souriant.
La nourriture (on a tous pris de côtes levées) était excellente
Nous étions une quinzaine de camarade de travail & ont tous appréciéView more
Excellent food, great service. I would definitely stop by here again. 10/10 recommend.View more
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