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"We were 6 people; 4 of which were from out of town. The server was engaging and attentive. Everyone's meals were delicious. We started with the oysters, scallops, and foie gras poutine. Then our mains were Duck in a Can, the lamb dish (one of the specials), pork chop, Quenelle (surprisingly amazing), and lamb shank. Then we had Pudding Chomeur,..."