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Au Pied de Cochon

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Au Pied de Cochon
536 Avenue Duluth E

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"Exceptional, as always! Chef Michael and his culinary team-- Spot on! A great off-menu mixed salad, again the duck tartare, presented in seaweed sheet-cone, and this time the Aged Grilled Pork Chop, and Ice Cream Profiteroles! All were both outstanding! Theo's cocktails and service were outstanding! Thanks everybody!"

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