Al Touras earns widespread praise for fresh, delicious offerings, especially lahmajoun, fatayer, manoushe, and Lahme bi ajeen, with cheese, mouhammara and kaek also noted for quality. The service is consistently described as excellent, professional, friendly, and efficient, and the place is described as family operated and welcoming. The location is convenient, situated between highways and easy to access, with seating availability varying by hour. Breakfast is highlighted as one of the best in town, and pizzas are recommended as well. Prices are considered very reasonable, and the overall experience is regarded as excellent, with top quality ingredients and authentic flavors. The bakery is described as amazing, and the reviews frequently recommend Al Touras for its delicious, fresh fare and friendly staff.
The manakeesh with chicken was very tasty. The dough was soft & freshly baked to order in a stone oven. Service was friendly & patient as it was my first time here. Only suggestion for improvement is to remove or reduce the extra price for veggies. It was an extra $2 for literally a few veggies on the top.
Dec 12, 2024
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Depuis plusieurs mois, j'y suis aller. J'en rêvais tellement ça avait été succulent. Rien de ce type là sur la rive sud de mtl. Donc, lorsque j'y suis aller cette fin de semaine, j'ai fait le plein!!! En plus, ils sont si gentil & agréable, que cela me fera le plus grand des plaisirs d'aller les voir & encourager cette merveilleuse boulangerie a mes aller-retour de la rive nord! Merci à la charmante dame pour ces souhaits pour ma fin de grossesse XXX
We tried chickpea &Beans with olive oil(hummus & foul) was amazing, coming with hot clbread , the manger was friendly & ask how was our experience there. Recommend 👍🏼 The place is a little bit renovation but not that bad
Aug 8, 2024
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J'ai toujours était une cliente régulière mais malheuresement ce restaurant libanais à cependant''détérioré'' genre avant cela était vraiment meilleur 😐
Best place for manouche in town. The family that own the place are really welcoming. The taste of the food & the quality was never matched in any other place. I recommend the cheese manouche, the meat manouche, the foul (only on weekends & served with a freshly baked pita bread) & the plate of hummus which is insanely delicious.
