Antep Kabab is widely praised for fresh bread baked on site, tender grilled meat, and authentic Turkish flavors that feel like home. Many reviews describe the kebab sandwiches as among the best in Montreal, with emphasis on fresh ingredients, bold spice, and the aroma of wood-fired grilling. The place is often described as a family owned operation with friendly staff and a casual atmosphere, though some customers report slow service and crowded conditions during peak hours. Feedback on portions and prices is mixed, with some saying value is good while others note price increases and smaller portions over time. Cash payment is commonly mentioned as the only option in some reports, and wait times can be long when the venue is busy. Readers also value the on site baked bread and the overall meat quality, while a few note changes in recipe or service that affect the experience. Overall, this spot is a go to for Turkish style sandwiches and plates, with a loyal following and frequent recommendations for takeout or casual dining in downtown Montreal.View restaurant profile
Chef Istanbul in downtown Montreal near Concordia is widely praised for authentic Turkish flavors, generous portions, and homemade bread at good value. Reviewers highlight kebab, lamb and chicken shawarma, doner, and falafel, with the lentil soup and labneh often called standout items and fries noted as excellent. The staff are frequently described as friendly and attentive, with guests recalling thoughtful hospitality such as complimentary bread or tea and a welcoming owner. The atmosphere is cozy and suitable for students and families alike, and the food is consistently fresh and well prepared. Some notes mention occasional service inconsistencies, a few dishes not meeting a diner's taste, and variability depending on who is working, plus practical details like self service, upstairs seating, and accessibility concerns. There is also mention of a temporary closure and requests for updated hours. Overall, it is regarded as one of the city's best Turkish options, with many recommending the kebab and chicken sandwiches and praising the fresh bread and flavorful dips.View restaurant profile
Mont-Istanbul receives overwhelmingly positive feedback for its doner sandwiches, with meat that is well seasoned, thinly sliced, and generously portioned; many say the bread is fresh and the fillings are plentiful, making the meals very filling and good value. The menu is appreciated for variety, including bulgur, soups, salads, kunefe, and iskender kebab, and flavors are described as authentic and consistently tasty. The staff and owners are repeatedly praised for friendliness, quick service, and a welcoming atmosphere, with a family run feel noted by many. A few reviews mention downsides such as chicken tasting old, rice seeming stale, and occasional long waits when busy, but the overall experience is described as excellent and Mont-Istanbul is cited as among the best doner places in town. It is described as clean and spacious, with generous portions, a suitable setting for family or friends, and a top choice for Turkish food in Montreal.View restaurant profile