Best Ramen Restaurants in Chinatown (2026) - Reviews & Menus

Explore 2 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Sumo Ramen

Opens Today at 11 am

(442)

Chinatown

Japanese Grill Ramen Soups

Mentioned in: The Montreal Ramen Guide: Essential Bowls You Need to Try

Review Summary

Sumo Ramen is widely praised for flavorful broths, generous portions, and a diverse menu that includes both classic and inventive ramens plus vegetarian options, with homemade kimchi and chili crisp singled out as house specialties. Reviewers consistently commend friendly, attentive service and a welcoming, comfortable atmosphere that blends traditional Japanese and modern design, with several noting the bright, recently renovated space on the lower floor. The restaurant's Chinatown Montreal location is described as lively and convenient, offering fast service and good value for money, and many diners say the dishes hit the spot on cold days or after a long day of sightseeing. Standout orders include miso or tonkotsu based ramens, spicy beef variants, and well-executed sides like karaage, gyoza, and appetizers; some note that the price can feel high for the size, while others remark that the broth, noodles, and toppings are consistently satisfying and customizable. Overall, Sumo Ramen emerges as a reliable, popular choice in Montreal's ramen scene, though a few visits mention inconsistent taste or service after changes in location.View restaurant profile

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Fuji Corner

Opens Today at 12 pm

(82)

Chinatown, Quartier des Spectacles

Asian Dumplings Soups Grill Ramen Burgers

Review Summary

Fuji Corner draws mixed reactions, with some enjoying flavorful hotpot and ramen, inviting aromas, and a warm, attentive staff guided by a chef who describes offerings well, while others note inconsistency and price concerns. The hotpot is praised for a soothing broth and goji berries, yet the dining room can feel unheated and a seafood allergy concern arose when a dish contained octopus despite assurances that frying options were safe. Dishes vary in quality, with chicken sometimes overcooked and dry and Angus beef reportedly flavorless and previously frozen, while pork balls are delicious and the Hong Kong style clay pot receives praise. The atmosphere is relaxed during slower hours, and service is quick, with many reviewers recommending Fuji Corner to fans of authentic Chinese cuisine, though a few visits feel overpriced or underwhelming overall.View restaurant profile