Vibrant and energetic atmosphere with tapas style Peruvian and Nikkei inspired dishes, ceviche and seafood praised for freshness, standout bites like duck anticucho, octopus, chicharron and crispy shrimp, and cocktails that are creative and well balanced, especially pisco sours, with a lively bar and open kitchen vibe that adds to the experience; service consistently described as friendly, attentive and knowledgeable, though a few notes about noise level and smaller portions relative to price; seating is mainly at the bar which suits sharing plates with friends or for a date but not ideal for larger groups; Tiradito is repeatedly recommended for flavorful, inventive dishes, great drinks, and a dynamic atmosphere that makes it a go-to spot in Montreal for memorable dining and social nights.View restaurant profile
