Vimont Terrace Restaurants

Founded in 1960 by brothers Peppino and Federico Corneli, the restaurant continues to uphold the same authentic recipes passed down through generations.  A true family business, it is now proudly run by the new generation — Nicola, Pina, and Alex...

PROVEN FAST FOOD CHAIN IN THE QUÉBEC REGION. YOU WILL BE AMAZED WITH THE QUALITY WE OFFER. COME AND ENJOY THE BEST SERVICE! BON APPETIT!

Cultures, traditions and family values handed down from generation to generation, coupled with the scents and flavors of the many towns along the famous boot, Sapori Il Giretto presents you with the finest and most unrivaled tastes available,...

Modern Mexican cuisine in a setting that is both casual and sophisticated. A unique culinary experience with authentic ingredients and recipes. We also offer Mexican drinks and signature beverages.

Whether it's for a delicious start to your day; a breakfast with family, friends or business colleagues; or Sunday brunch, Oeufrier will delight you.

Welcome to La Grange URBAINE where the contemporary meets the traditional. Open daily for breakfast, lunch and supper, we offer home-style cooking in a cozy wood setting accented with splashes of bright red.

Souvlaki 7 offers a mix of traditional and modern Greek food. Souvlaki 7 would like to invite you to dine at our new establishment. Come and sample a taste of authentic Greek cuisine accompanied by a pub style atmosphere. We are dedicated to...

Sports, Sports, Sports that's what it's all about. With over 25 flat screen TV's, we are the place to be to watch your favourite sporting events. Enjoy our delicious finger foods or come for a beer and a full meal. At La Station des Sport we...

A Taste of Palestine in every bite! The best traditional Knafeh in Montreal

Pâtisserie Lajeunesse is much more than a bakery. In addition to baked goods you can enjoy deli meats and Portuguese grilled chicken.

Racine Créole is the story that we, children of DYASPORA, heard. The history of the legendary hospitality of the Haitians, the history of grilled meat and fish by the sea, the history of KOULE BWESON, at the carnival and country festivals.