Vertigo presents a vibrant, welcoming atmosphere with stylish decor and a lively energy that makes it ideal for group dinners and celebrations. Guests consistently highlight attentive, friendly service and a professional staff that makes every evening flow smoothly. Many dishes stand out for presentation and flavor, with tartares, octopus, and well prepared mains often praised, and the wine and cocktails are well received. Options like the terrace and the mezzanine private room add flexibility for gatherings and special occasions. Even when a few dishes vary in portion size or seasoning, the overall experience is festive, memorable, and worth returning for.View restaurant profile
ZIBO! Restaurant-Bar is described in reviews as a lively, welcoming spot where flavorful dishes, generous portions, and attentive service come together to create consistently enjoyable visits for groups and couples alike. The diverse menu covers seafood, pasta, steak, and surprises like dumplings, with many dishes singled out as favorites and most guests finding good value for the quality, including thoughtful gluten-free options. Staff are repeatedly praised for friendliness, professionalism, and the ability to handle busy crowds, helping celebrations feel special. The ambiance is often described as beautiful and vibrant, and the terrace adds a lovely option for outdoor dining when weather allows, though a few notes about noise level and occasional price considerations appear. Overall, guests leave satisfied with reliable quality, appealing presentation, and a welcoming atmosphere that makes ZIBO! Restaurant-Bar a popular choice for a memorable evening out.View restaurant profile
Tag Resto Bar delivers a vibrant vibe with a mojito that stands out and nachos that hit the spot. Service is excellent and the staff are friendly and smiling. Food and drink options offer solid quality and variety. Shared platters are fine and the cranberry peach mocktail is delicious.View restaurant profile
Reviews for Kojax Souflaki highlight fresh, flavorful gyros and souvlaki, meat cooked to order in some locations, clean spaces, and friendly, attentive staff with good salads and sauces. But several notes of caution appear: portions are often described as small for the price, leaving diners hungry hours after eating, and prices can feel high with inconsistent portion size across visits. Service is generally courteous, though a few experiences mention rushed or indifferent attitudes. The dining atmosphere is mentioned as traditional Greek at times, but some days it shifts to disco music, which can affect appetite. Desserts like baklava are mixed, with at least one report of dryness or stale sweetness contrasted by overall positive comments on freshness and quality in other dishes.View restaurant profile
