Ryu earns praise for very fresh fish and a range of standout items like a sashimi platter, caviar crab roll, toro maki, and even a tuna belly with truffles, with the Kaizen roll singled out as especially good; the wagyu tataki is tender but seen by some as not worth the premium. Service and presentation are repeatedly described as superb and the ambience as great, with a cozy, low key vibe and courteous staff. Many reviewers call Ryu the best sushi in town and applaud an authentic Japanese approach with pure high quality raw fish and minimal sauces. Takeout and lunch specials are noted for value, with miso soup well done and several dishes delivering the same freshness. One visit highlighted a mismatch between interior photos and the actual space, and some felt the prices were high for what was delivered. A rare negative experience cited slow service and seating issues that spoiled the mood, though the food was still described as decent. Overall, the restaurant is seen as a top choice for fresh, quality sushi, with occasional hiccups in service or space.View restaurant profile
Ryu is widely praised for fresh, flavorful sushi and attentive service, with many calling it among the best sushi spots in Montreal and highlighting wagyu dumplings, tataki, and superb hand rolls. The atmosphere is stylish, cozy, and vibey, with music and a welcoming vibe. Service is frequently described as friendly and professional, though a few reviews mention billing can be slow at times on busy nights. A common critique is small portions for the price, and some dishes with cold sushi rice. Overall, Ryu stands out as a top sushi destination for quality and experience, with caveats about price to portion balance and occasional inconsistencies.View restaurant profile
Ryu receives mixed reviews from airport diners, with prices often judged as high for the quality and long waits making the experience feel even worse, and several accounts describe rude or unhelpful service when time is tight. Food quality varies widely, from ramen or sushi that falls short of expectations and questionable fish, to occasional items like prepackaged sushi or teriyaki bowls that are convenient for travel but still pricey, and drinks that can be overpriced or bland. Several comments note misrepresentation or inconsistency, such as dishes arriving with the wrong protein or noodles that resemble something other than what is advertised, and shortages or substitutions that force choices away from the menu. Some diners report small portions and extras charged separately, while a few items are described as decent for a quick bite, especially when time is really limited. Overall, the consensus leans toward avoiding if flight timing matters, though a handful acknowledge that certain prepackaged options or quick snacks can work in a pinch.View restaurant profile