ZIBO! is consistently praised for a welcoming atmosphere, attentive service, and a menu that delivers delicious, well presented dishes across pasta, seafood, salads, and more, with a lively terrace that suits both casual dinners and special occasions. Guests note friendly and professional staff who anticipate needs and keep a relaxed yet refined vibe, making evenings enjoyable even when the dining room is busy. The food earns frequent compliments for freshness and flavor, while cocktails and wines are appreciated, though a few reviews mention price points. Some comments mention occasional slow kitchen during peak times or variation in portion sizes, but the overall sentiment is very positive and many say they would return. The combination of ambiance, service, and quality creates memorable nights out.View restaurant profile
Diners describe L'Académie as a place with flavorful dishes, especially pasta and seafood, and generous portions that make meals satisfying. The service is repeatedly described as attentive, friendly, and professional, with staff handling large groups smoothly and offering helpful recommendations. The ambiance is welcoming and festive, with many guests appreciating the option to bring their own wine and the comfortable setting for celebrations or family meals. While a few visits mention higher prices and occasional slow pacing during busy times, the overall impression emphasizes good food quality, attentive service, and a pleasant dining atmosphere that keeps guests coming back. The restaurant is praised for coordinating group menus that work for many guests and for consistent quality across visits, making it a reliable choice for gatherings and dinners with friends.View restaurant profile
Trattoria Sapori di Puglia is described as a small, cozy, family owned spot that feels like home, serving homemade pasta, lasagna, burrata, cannelloni and pizza with a flavorful marinara and simple, authentic Italian cooking. Generous portions and high quality ingredients are frequently praised, along with comforting, traditional flavors that remind guests of a home kitchen. The atmosphere and service are highlighted as warm, friendly and attentive, making diners feel welcomed and at ease, and the place is often called a hidden gem with a homely vibe. The value is noted as good, including lunch options for students, though a few visits are noted for less generous portions or variable quality. Overall, the reviews paint Trattoria Sapori di Puglia as a reliable, welcoming, family run spot with hearty dishes and a strong sense of hospitality.View restaurant profile
Taglio di Roma is described as an authentic Roman pizza al taglio experience with dough prepared over hours and praised for freshness and a wide variety of toppings. The service is courteous and efficient in a simple, fast format where pizza is chosen through the glass and eaten on the go, with some noting the atmosphere can feel a bit cold or utilitarian. Opinions on the crust vary from light and superb to a thicker focaccia style that is more breadlike, and some reviewers prefer sliced portions while others accept the traditional cut; there is also mention of a very good crust around the edges. Fresh ingredients and authenticity are common positives, though a few past visitors report inconsistent quality or leftovers when reheated. Not all reviews appeal to diners who avoid pork, noting limited non pork options. The experience is described as unpretentious, straightforward, and focused on a true Italian Roman vibe, with notes of a Laval location that offers a similar concept and emphasis on dough and quick service.View restaurant profile
