Reviews consistently describe TREDICI PIZZA & PASTA as a clean inviting spot with a warm atmosphere and attentive service, where dishes arrive hot and freshly prepared. A wide menu features brick oven pizzas, seafood and veal pastas, and desserts, all offered at very reasonable prices with some menus including a wine option. Guests praise friendly staff, smooth pacing of service, generous portions and overall dependable quality, making the restaurant a popular choice for a show night or a casual dinner.View restaurant profile
Reviews describe Jack Saloon as a warm and convivial spot where the owner and staff make guests feel at home and most dishes are homemade and tasty. The menu features hearty, smoky fare with generous portions and solid sides, and drinks receive praise as well. The atmosphere is repeatedly described as festive and welcoming, with a rustic western vibe and the option of a private room while still able to dance on the floor. Wednesday karaoke is a highlight with strong sound and a lively crowd, and there are also special live music evenings that add to the energy. Service is noted as attentive and friendly across many visits, though one party reports a disappointing experience with dry meat and slower service. The place is celebrated as a great spot for celebrations and casual nights out, with a sense of community and memories being made. Overall the reviews position Jack Saloon as a standout in Laval for smokehouse fare, good value, and a vibrant, approachable vibe that makes people want to return.View restaurant profile
Noire et Blanche Microbrasserie garners broad praise for an evolving menu that features high quality local produce, paired with a wide and frequently updated beer selection. Reviewers describe the atmosphere as warm and intimate, with friendly, attentive staff and a pleasant terrace along the river that makes for an enjoyable spot before shows in nearby venues. The cuisine is consistently delicious with generous portions, and diners highlight standout items such as poutine, mussels, nachos, burgers, and brisket dishes, noting that the menu shifts with the seasons. Service is generally praised for efficiency and kindness, though some larger groups experience slower pacing and a few diners find some dishes lack freshness or gluten-free options. The setting in the historic area of old Saint Eustache adds charm, with many indicating they look forward to returning during warmer months to enjoy the outdoor space. Overall, this microbrewery is seen as a top choice for good beer, good food, and a convivial atmosphere, earning repeated recommendations from both locals and visitors.View restaurant profile
Texas Star receives praise for excellent food, with standout steaks like filet mignon and cote de boeuf, generous portions, and dishes such as shrimp and garlic; dessert creme brulee is often described as delicious and the overall value is considered good for the price. The atmosphere is frequently described as lively and pleasant before a show, though some find it too noisy and crowded and a few note that the ambiance has changed since relocating. Service is commonly applauded for professionalism and attentiveness, with meals arriving promptly and staff accommodating requests, while a few visits report slower service at peak times or moments of miscommunication. Some meals do not meet expectations for a minority of guests, including a steak that was overcooked or a dish that did not appeal, and a few experiences mention long waits or inconsistent pacing. The restaurant is viewed as a convenient option for pre show dining given its location near entertainment venues and ample parking, and reservations are advised on busy nights. Overall, guests are inclined to return for the quality of meat, friendly service, and overall ambiance, while a small segment feels the prices are high or the noise reduces comfort.View restaurant profile
