Greenz Restaurant draws strong praise for its rotis, with chicken and goat options noted for tender meat and thin, soft roti skins, and a creamy stew that enriches the dishes. The goat roti is especially well liked, though one reviewer would have preferred a little more potatoes. Rice and beans are described as a reliable favorite, while the chicken jerk and the roti receive frequent commendations for their bold, distinctive spice and flavor. Several diners call the chicken rotis among the best they have ever had, with some saying the flavors are absolutely incredible and have their own bold personality. Feelings of satisfaction come with plans to return for seconds, and the overall impression is strongly favorable.View restaurant profile
