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Bakeries in Vieux Longueuil

Explore 4 local dining options, sorted by relevance. You can also view the highest rated or explore the full list.

Padoca Pâtisserie Brésilienne - Bakeries in Vieux Longueuil

Padoca Pâtisserie Brésilienne

Opens Tomorrow at 10 am
(156)
Longueuil, Vieux Longueuil

Mentioned in: Montreal's Best International Pastry Shops

Review Summary

Overall, reviews describe Padoca Pâtisserie Brésilienne as a welcoming spot with warm, attentive service and comforting, flavorful Brazilian bites. The coxinhas are praised for their crisp texture, pastels impress with rich fillings, and brigadeiros are consistently delicious, while the picanha sandwich earns several fans even if a few diners find fat portions disappointing. Some items, including certain pastries and carrot cake, come across as okay rather than outstanding and prices can feel high compared with similar snacks in Montreal. The atmosphere is noted for cleanliness and a friendly vibe, with staff guiding choices and making the experience feel genuine. On busy days or in hotter spaces, comfort can dip for some diners, yet many say they would return for the flavors, the sense of authentic Brazilian fare, and the availability of ready made options. Overall, Padoca Pâtisserie Brésilienne comes across as a solid go-to place for a satisfying meal or treat with friends or family.View restaurant profile
Lulu part en brioche - Bakeries in Vieux Longueuil

Lulu part en brioche

Opens Tuesday at 7:30 am
(64)
Longueuil, Vieux Longueuil

Review Summary

Lulu Part en Brioche is described as a small, cute and cozy cafe where everything is handmade with care and the atmosphere feels warm and welcoming. The owner is noted as passionate and friendly, with staff who create a genuine neighborhood vibe. Pastries are consistently praised for freshness and variety, including the praline brioche and other viennoiseries, plus croissants, fruit desserts and savory options like quiche and salads. Coffee is frequently highlighted as excellent, especially the latte, and prices are considered fair for the quality. The place evokes a European cafe feel, with many visitors using it as a pleasant pause to recharge or as a family friendly spot, and some appreciate the option to linger with wifi and outlets or to grab takeaway. Overall the experience is described as delightful and comforting, with many saying they would return, though one review finds the coffee and pastries average.View restaurant profile
Maison Rolland - Bakeries in Vieux Longueuil

Maison Rolland

Opens Tomorrow at 7:30 am
(91)
Longueuil, Vieux Longueuil

Review Summary

Maison Rolland is described as a charming bakery and patisserie with a wide range of pastries, cakes, sandwiches and savory items, and many reviewers praise the friendly and efficient service in a welcoming setting. The quality and taste are highlighted for many products, with special admiration for the birthday cake decorations and classics, yet some experiences show inconsistency, such as a red velvet cake that did not meet expectations, a Christmas log served at room temperature and priced high, and croissants that are no longer as flaky or butter rich as before. The staff are repeatedly praised for being welcoming and helpful, with notes about quick service and good value for a quick stop or a light meal. Some guests call the overall experience excellent and highly recommend Maison Rolland, while a few express disappointment and say they would not return after a bad batch or service hiccup. Overall the reviews show a bakery and patisserie that remains beloved for its broad selection and warm service, even as occasional items fall short of the high standards set by its reputation.View restaurant profile
Première Moisson - Bakeries in Vieux Longueuil

Première Moisson

Opens Tomorrow at 8 am
(243)
Longueuil, Vieux Longueuil

Review Summary

Première Moisson draws broad praise for its wide range of breads, pastries and other products, with many noting fresh, tasty items such as croissants and muffins and a pleasant cafe atmosphere, along with a varied selection including charcuterie, ready to eat dishes and gifts. Service is often described as impeccable and attentive, though a few visits report moments of unfriendly counter service and a need for more consistent care. Line organization is a common topic, with suggestions to merge bakery and pastry queues to reduce wait times while meals are kept separate. The place is seen as busy but inviting and suitable for breakfasts and lunches, though a catering order received some criticism for small portions at the price. Overall, the reviews portray Première Moisson as a lively spot where strong items like the cheese and ham pastry and cheesecake stand out, and where a smooth, friendly experience can elevate a visit even as occasional service gaps affect the impression.View restaurant profile

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