Au petit chaudron is described as a warm, welcoming spot with delicious food at very good prices and friendly service that makes guests feel at home. Many reviews highlight a family atmosphere where children are treated with care and guests are greeted like family, making it a place to return to. It is also praised for its wall decor and for being a local gathering place with a tradition for many Adélois, and visitors say they plan to come back. While the experiences are consistently positive, a note is made about the exterior building, with snow and debris reducing curb appeal, and a small effort such as a snow blower could make the site more inviting. Overall it is described as an exceptional, comforting dining experience, with kind employees, attentive service from start to finish, and a must visit in the region.View restaurant profile
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Luau is praised for fast takeout, meals that are well packaged and arrive hot, and generous portions with quick service and reliable delivery. The atmosphere is described as charming and nostalgic, with a distinctly Chinese-inspired setting and attentive staff contributing to a pleasant dining or takeout experience. Dishes vary in reception: Singapore noodles, General Tao and udon receive strong praise and are considered among the best in the area, while some items are labeled as Americanized or lacking in traditional balance, with notes about occasional quality issues, missing utensils, or price-to-value concerns; overall, Luau remains a beloved staple for traditional Chinese food and a popular choice for both locals and visitors who want a satisfying meal, good portions, and friendly service.View restaurant profile
