From January 22nd to 29th, Time Out Market Montréal invites you to celebrate the Lunar New Year with a week-long festival featuring exclusive dishes and cocktails from some of the city's best restaurants. This special event blends traditional influences with innovative flavors for a must-visit culinary experience.
Savor signature dishes created for the occasion:
- Marusan: Flavorful Japanese curry
- Red Tiger: Signature shrimp soup
- Chanty Yen: Shrimp toast
- Blossom: Grilled eel maki
The Market bar will also offer exclusive cocktails, including:
- Serpent des Bois: Whiskey and sake
- Wasabi Sour: Gin and wasabi
- Éclat de Lune: Rum, sake, and grapefruit
Head to Time Out Market and indulge in these unique flavors while celebrating Lunar New Year in style!
