Montreal, a metropolis of diversity, enthusiastically embraces the enchanting flavors of the Caribbean.
Whether you are drawn to the spicy taste of jerk chicken or the sweetness of plantains, the city's Caribbean restaurants promise an unforgettable culinary adventure. Each place offers an ambiance that echoes the islands: warm, welcoming, and always ready to make you dance to the rhythm of reggae and calypso. More than just a meal, it's an immersion into a culture where conviviality and celebration are at the heart of every encounter.
Caribbean cuisine stands out with its generous dishes and bold combinations of exotic flavors. Delicacies like griot, tassot, jerk chicken, fritays, plantains, rice and beans, and pikliz are particularly appreciated for their authenticity and captivating aromas. The rhythms of Caribbean music, the spicy aromas, and the tropical cocktails combine to create an ambiance that warms the heart.
These addresses are a true celebration of Caribbean culture and cuisine, where every meal becomes a feast. Discover our recommendations for a sensory escape to the heart of the Caribbean, right here in Montreal.
5968 Rue Salaberry, Montréal, H4J 1J8
La Fourchette Antillaise, located on rue de Salaberry in Ville Saint-Laurent, is a captivating invitation to discover the richness of Haitian cuisine. Every Sunday, the restaurant offers a buffet brimming with Haitian specialties, while the traditional Saturday stew delights fans of authentic flavors. Specialties like crispy accras, Creole chicken, Creole shrimp, salt fish, tassot goat, and goat stew enchant the palate. The ambiance, enhanced by tropical plants and soft music, creates the perfect setting for friendly gatherings or festive events, where each dish celebrates Caribbean flavors.
4210b Rue Saint-Jacques, Montreal, H4C 1J4
The Acacia brothers, imbued with their rich Haitian culture, transformed their passion for gastronomy into creating Pikliz. Located in the vibrant heart of Saint-Henri, this restaurant enchants with its creative interpretations of Caribbean classics. The menu features emblematic dishes including the famous Griot, Kabrit and Rice and Beans, all revisited with a modern touch. Pikliz is a must-visit destination for those seeking bold and exotic flavors, complemented by a selection of tropical cocktails like Ti-Punch and Ti Soley.
Multiple locations
At Lloydie's, discover a perfect fusion of tradition and modernity in Caribbean cuisine. Located in Saint-Henri and Mile-End, this restaurant proudly embraces its Caribbean roots, offering dishes like jerk chicken, jerk pork, poutines, and family meal barrels with fried chicken thighs. The spicy beef patties are a house specialty, offering a unique taste that attracts both meat lovers and vegetarians.
1236 Rue Mackay, Montréal, H3G 2H4
Since 2001, Mango Bay has been your tropical escape in downtown Montreal, marked by a spectacular waterfall and lush tropical forest. This restaurant stands out with its vibrant decor evoking the islands, offering specialties such as mango chicken, Jamaican chicken, fish cakes, oxtail, and various grills. Immerse yourself in the unique atmosphere with reggae and calypso rhythms, featuring local performances every Saturday.
311 Rue Saint-Paul E, Montréal, H2Y 1H3
Kwizinn, located across from Marché Bonsecours in picturesque Old Montreal, is a true celebration of Caribbean fusion cuisine. Offering specialties such as short rib bao and griot, the restaurant blends history and modernity in a colorful and welcoming setting. In addition to its exceptional cuisine, Kwizinn features a selection of unique cocktails and an all-natural wine list, carefully crafted to complement its flavorful dishes. Its dynamic atmosphere is perfect for lively evenings with DJs or friendly brunches, making Kwizinn more than just a restaurant: a vibrant and lively place to be.
5800 Rue De La Roche, Montréal, H2S 2C7
Located in Rosemont, Kalysta restaurant is a true hidden gem offering a taste of the Caribbean with a creative twist. Chef Styvie Fleury draws inspiration from Guadeloupe to prepare flavorful dishes like chicken rougail and crispy prawn fritters. The vegetarian options, such as taro croquettes and jackfruit griot, are equally enticing. Complete your meal with a KoKo d'amour cocktail, a blend of rum and coconut. The tropical ambiance, enriched with lush greenery, provides an island-like atmosphere all year round.
1487 Rue Saint-Catherine E, Montréal, H2L 2H9
At Resto Palme, discover a fusion of flavors inspired by the Caribbean roots and travels of owners Ralph and Lee-Anne. The varied menu offers dishes such as seafood macaroni, ackee cigars, and many vegan options, like a plate of sweet potatoes with watercress, plantains, carrots, radishes, and spicy honey sauce. Be seduced by exotic rum-based cocktails, such as the revisited ti-punch, and enjoy a welcoming atmosphere that transports you to tropical horizons. This restaurant is a favorite destination for fans of inventive cuisine and enchanting ambiance.
3544 Rue Notre-Dame O, Montréal, H4C 1P4
Skillz Cuisine awakens your senses with its authentic Jamaican cuisine in Saint-Henri. Specializing in dishes like ackee & saltfish, fried chicken, oxtail, jerk chicken, and rice balls, each plate is a true festival of flavors. The menu is enriched by enticing vegetarian options and seafood dishes like curried fish and fried shrimp. Visit Skillz Cuisine to discover generous portions in a welcoming atmosphere.
640 Rue Jarry E, Montréal, H2P 1V7
Open for over 30 years in Villeray, Marché Méli-Mélo is a reference for authentic and savory Haitian cuisine. With traditional recipes like fried fish, turkey with lambi sauce, and the famous griot, each dish is prepared with care and passion. This unique place combines an exotic grocery store and a food counter, offering a gustatory immersion that honors Caribbean flavors. Méli-Mélo welcomes you with warmth and generosity and also offers a wide range of exotic products from Africa, the Antilles, and South America. Ideal for a quick meal or takeout, Méli-Mélo lets you discover comforting dishes accompanied by rice peas, and plantains, all in a friendly and welcoming atmosphere.
1485 Rue Jeanne-Mance, Montréal, H2X 1Z9
In the heart of the Quartier des Spectacles, Kamúy, led by Chef Paul Toussaint, vividly celebrates Caribbean cuisine. The menu, inspired by traditional island markets, features dishes such as jerk chicken, curried shrimp, and various seafood, complemented by homemade desserts and a selection of rums. The vibrant decor and musical programming transform Kamúy into a true gathering place to savor Caribbean culture. Enjoy exotic cocktails on a lively terrace with stunning views of Montreal's festivals.
6670 Rue St-Hubert, Montréal, H2S 2M3
Located on Plaza Saint-Hubert, Comptoir Plaza Créole invites you to savor Haitian cuisine in a warm atmosphere. Discover classics like griot, plantains, and beef tasso, prepared with passion. The recently renovated decor adds a quaint touch, perfect for enjoying traditional dishes accompanied by refreshing beers and exotic cocktails. Their famous ratatouille transports you to the islands, while the friendly welcome and rum-based drinks make every meal an authentic journey to the heart of the Caribbean.
2517 Rue Jean-Talon E., Montréal, H2A 1T6
Located in Villeray, Casse-Croûte Sissi & Paul is a favorite address for discovering authentic Haitian flavors. Run by Elsie and Pauldy Victor, the restaurant offers a mouthwatering menu with classics like griot, lambi in sauce, and malanga accras. Each dish is an ode to Haitian culture, prepared with care and passion. Prepared with love and tradition, the dishes are available for takeout, allowing everyone to savor Haitian authenticity on the go.
Photo credits: menu_extra
3426 Rue Notre-Dame O, Montréal, H4C 1P2
Tropikàl in Saint-Henri is a must-visit destination for discovering Caribbean and Afro-Latin flavors. The menu, designed by chef Jae-Anthony, offers dishes such as Caribbean Mac & Cheese, oxtail birria tacos, rasta pasta, and sharing platters. Enjoy the lively atmosphere with cocktails like the Mangolada and Bon Bagay, perfect for accompanying festive evenings with DJs on weekends.
Multiple locations
Since 2013, Boom J's Cuisine has been bringing the authentic flavors of Jamaica to Montreal, with locations in Pointe-St-Charles and Ville-Émard. The restaurant is renowned for its jerk chicken, cooked on a drum imported from Kingston and marinated with a unique blend of Jamaican spices. The varied menu also features goat curry, oxtail, and ackee with salted fish, all prepared with meticulous attention to detail. Customers can complete their meal with coconut bread and Jamaican patties, adding an authentic and savory touch. In a friendly atmosphere, Jermaine and his team warmly share the true Jamaican spirit through every dish.
Photo credits: tinyfoodie
2038 Rue Lapierre, Montréal, H8N 2S2
Sous le Palmier is known for its comforting and savory Haitian dishes. Try the beef tassot, accompanied by rice and peas, and plantains, in a relaxed atmosphere enriched by palm trees. The restaurant also offers delivery and takeout services, perfect for enjoying at home. The sports café-bar offers local beers and tropical cocktails, ideal for accompanying a meal or a private event on their spacious terrace.
Want to discover more places? Click here for all the other Caribbean, Creole, and/or Haitian restaurant options.
