800 Place Leigh-Capreol, Ouest-de-l'Île (Montréal), H4Y 0A4
Located in the Montreal Airport Marriott In-Terminal Hotel, Bijou Resto Bar invites you on a gustatory adventure, where local and international influences meet to create a symphony of tastes and textures.
Whether you're in transit at the airport or a local resident, let yourself be seduced by the charm of this establishment where refinement meets simplicity.
Mother's Day Brunch: A Celebration Not to Be Missed
Bijou Resto Bar is excited to announce its next special event: the Mother's Day Brunch. Scheduled for May 12th, 2024, this event promises an unforgettable family experience with a menu specially designed for the occasion.
The brunch menu served buffet-style, will feature an exquisite selection of dishes and impeccable service, all accompanied by a festive atmosphere.
Prices are set at $58 for adults, $35 for children, and children under 6 eat free.
To make a reservation, please contact the establishment by telephone. If you're planning a group of 12 or more, you also have the option of booking via OpenTable, offering additional flexibility in planning your visit.
What's more, for special occasions such as Mother's Day, complimentary valet parking will be provided, allowing guests to enjoy their experience to the fullest without the hassle of parking.
New Menu of Innovative Cocktails: Inspired by Quebec's Terroir
Since the end of March, Bijou Resto Bar has redesigned its cocktail menu. Each cocktail is a meticulously crafted creation, skilfully blending local and international influences.
The'Québécois classics' are revisited with local products such as Baril Caché, BOLD, or Val Caudalies, giving rise to must-tries such as the Villeray Espresso Martini or the Ungava Negroni.
For fans of international flavors, Bijou also offers signature cocktails, some based on classic spirits such as Grey Goose and Bombay Sapphire, while others feature less conventional spirits such as Mezcal and Pisco.
The cocktail menu is also rounded out by a selection of refreshing mocktails and the return of two "frozen" classics: the Margarita and the daiquiri - perfect for starting your vacation in the sun.
This diversity of flavors reflects the cosmopolitan spirit of Bijou Resto Bar, where each glass tells a unique story.
A Collaborative and Demanding Creative Process
The development of this new cocktail menu was a team effort involving all members of the bar staff. Designing the new menu took around a month of work, including design meetings, tasting sessions, and adjustments to ensure a superior experience with every glass served.
The team of barmaids and bartenders do their utmost to offer a professional and dynamic service to every visitor.
Monthly Happy Hour: a Variety of Themes to Satisfy Every Palate
Since January, Bijou Resto Bar has been offering a series of monthly themes for its happy hour, available every day from 5 pm to 8 pm. Each month features a unique combination of a shareable appetizer and a wine or cocktail pairing, offering customers a renewed experience with each visit.
Recent and upcoming themes include tempting choices such as "Oysters & Champagne", "Beer & Wings", and "Salmon & Rosé", with both tasty and original proposals sure to satisfy even the most demanding palates.
In May, Bijou Resto Bar promises to surprise with a lobster roll accompanied by a glass of wine, an irresistible combination not to be missed.
Facilities and Services: Your Comfort from the Minute You Arrive
In addition to its exquisite cuisine and innovative cocktails, Bijou Resto Bar also offers practical services such as valet parking, ideal for visitors arriving by car.
Valet parking is available for a fee, but is offered free of charge on special occasions such as Mother's Day brunch, providing added value on those special occasions.
If you'd like to make a reservation for Mother's Day, you can contact Bijou Resto Bar by phone, otherwise, no reservations are required when there are no special events.
Group reservations are also welcome, with the possibility of booking for groups of 12 or more by contacting the establishment directly or via the OpenTable app. You can also reserve a private room for up to 20 people for special events or occasions.
Le Bijou Resto Bar, a Destination for Exceptional Moments
In summary, Bijou Resto Bar at the Montreal Airport Marriott In-Terminal Hotel stands out as more than just a stopover: it's an experience where quality on the plate and warm service harmoniously come together.
With a rich offering of discoveries and attention to every detail, they position themselves as the ideal choice for travelers in transit to YUL. Whether savoring brunch with family, sharing happy hour with friends, or impressing colleagues at a business dinner, Bijou Resto Bar is committed to offering an incomparable culinary experience, featuring the finest local and international flavors.
