Discover Montreal's hidden Asian soups beyond pho and ramen, from Thai coconut bowls to spicy Korean broths and Vietnamese, Japanese, and Chinese classics. Local chefs reimagine traditional recipes, offering bold and subtle flavors in welcoming spots that celebrate Asia's rich culinary traditions.
Discover Montreal's most indulgent cupcakes, from classic vanilla and chocolate to bold flavors like lavender, matcha, salted caramel and pina colada. Explore artisanal bakeries offering vegan and gluten-free options, customizable designs, and desserts that pair beauty with flavor for any celebration.
Discover Montreal's best curries across Indian, Thai, Japanese and Caribbean traditions, from fiery vindaloo and butter chicken to fragrant massaman, katsu curry and goat curry with Creole spice, with top spots and must-try dishes guiding your flavorful curry journey.
Explore Montreal's bubble tea scene, where classic milk teas with tapioca meet bold fruit flavors and innovative twists across Chinatown, Old Montreal, and downtown. From traditional to vegan options, this guide highlights top shops like L2 Bubble Tea, Dont Yell At Me, Coco Fresh Tea, The Alley and more.
Discover Montreal's English afternoon tea scene, with venues from Rosélys at Fairmont Le Reine Elizabeth to Paparmane, Le Bar à Beurre, and the Ritz-Carlton Cour des Palmiers, offering fine teas, sandwiches, scones and pastries for birthdays, celebrations, or a relaxing moment with friends or loved ones.
Montreal's food scene embraces viral crookies and croffles, croissant-based delights born in Paris and Dublin respectively, with an insider guide to the city's cafes and bakeries serving these sweet and savory hybrids, pointing to top spots to savor the latest pastry trends.
Discover Montreal's diverse vegetarian dining, from Vietnamese and Indian to Lebanese and Ethiopian spots, plus Thai, Syrian street fare, zero-waste pubs, and comforting meat-friendly options. A vibrant guide to restaurants offering creative vegetarian menus across the city.
H3 restaurant in downtown Montreal offers a refined, accessible menu centered on the human experience, with local Quebec products, a wine list led by sommelier Hugo Duchesne, lounge tastings, and a wine-paired tasting menu in a chic, art-filled setting above the convention center.
Time Out Market Montréal opens in late 2019 at Centre Eaton de Montréal on Sainte-Catherine Street, uniting the city's best restaurants, bars and culture under one roof. A curated mix features 16 top chefs, two bars, a demonstration kitchen, a cooking academy, a retail shop and a cultural stage, plus rising local talent.