Willies brings a fresh billiards and darts lounge to Montreal's Forum, a 4000-square-foot third-floor venue with eight billiards tables, a darts room and two cocktail bars, in an English pub-inspired setting. From the team behind Montreal Bowling, Willies joins a reinvented Forum for group outings, birthdays and corporate events.
Explore a handpicked range of eateries near Montreal-Trudeau Airport that offer warm, efficient service and generous, comforting dishes. From La Verita and Eclipse to Bijou Resto Bar and Il Soffio, these spots suit pre-flight, post-landing, or a layover with easy parking, takeout, early starts and late hours.
L'Auberge Saint-Gabriel in Montreal blends three centuries of history with modern hospitality, serving seasonal Quebec cuisine, a signature cheese fondue, and versatile spaces from private salons to the Velvet speakeasy, all in a living historic setting.
Celebrate Cinco de Mayo in Montréal with a weekend of tacos, tequila and live music from May 2 to May 5, 2025, across the city's neighbourhoods, featuring festive menus, DJs, mariachi, and specials at top restaurants and bars.
Discover 3 Amigos, Montréal's Mexican fiesta since 1998, with eight locations offering bold tacos, sizzling fajitas, fresh guacamole, and house margaritas. Enjoy vibrant decor, live mariachi, and a Cinco de Mayo contest with a $4,000 Mexico travel credit, perfect for groups, birthdays, and family nights.
RENOIR reopens at the Sofitel Montreal Golden Mile, unveiling a refined French-Quebec fusion with luminous spaces, a chef's table, and a new NINI cocktail lounge. The menu features classics like foie gras au torchon and gravlax alongside cavatelli with smoked artichokes, truffle risotto, and morels, elevating Montreal dining.
Montreal's oldest restaurants preserve the city's food heritage, serving authentic dishes in timeless spaces where generations gather for smoked meat, poutine, bagels, and hearty breakfasts. Iconic spots like Schwartz's, Moishes, Chalet Bar-B-Q, and L'Auberge Saint-Gabriel keep memory alive with unchanged recipes and genuine character.
Discover Montreal's trendiest desserts, from Middle Eastern delights to playful East Asian treats, with spots like Sour Bites, Hazukido, Ocha, Allo Daisy, and Fuwa Fuwa, perfect for dessert lovers and culinary explorers seeking new, share-worthy flavors.
Moxy Montreal Downtown brings an energetic industrial-chic vibe to downtown Montreal with 216 rooms, a stylish restaurant-bar, a 12th-floor indoor pool with a sauna, and vibrant local art, located steps from Old Montreal, Griffintown and the Bell Centre; part of the Marriott Bonvoy portfolio.
Discover Montreal's must-try classics, including smoked meat, poutine and bagels, along with beloved spots like Schwartz's Deli, Fairmount Bagel, La Banquise and Olive et Gourmando, where tradition and local flair capture the city's authentic culinary soul.
Discover Montreal's trendiest restaurants where striking decor and viral dishes collide, from MARCUS and Foiegwa to Ganadara, Kazu, Le Darling, and Barbara, delivering bold flavors, chic vibes, and memorable meals across Greek, Italian, Japanese, and French menus.
Discover Montréal's iconic delis and diners, serving timeless comfort foods from smoked meat and poutine to all-day brunch in retro to modern spaces. Generous portions, fast service, and warm, no-frills vibes draw locals and visitors to eat together at classic spots across the city.
Montreal earns three spots on North America's 50 Best Bars 2025 list (51-100): No.75 Bar Bisou Bisou, No.84 Bar Bello, and No.91 The Coldroom. Bar Bisou Bisou celebrates apéritif culture with sherries and vermouths; Bar Bello is Canada's first low-ABV specialist; The Coldroom is a hidden Old Montreal speakeasy.
Discover hand-picked dining near Montreal's Bell Centre, with on-site options and nearby spots within walking distance for pre-game meals or post-show drinks. From refined steakhouse vibes at 9-4-10 and Mythik speakeasy chic to casual pubs, seafood bars, and Asian-fusion venues, these restaurants keep pace with game and concert nights.
Montréal's cafés that become wine bars blend morning coffee, midday bites and evening natural wines into one fluid experience, spanning from the Plateau to Verdun, with hybrid spaces that work for students, remote workers and locals alike.
Snow crab season in Montréal is a brief spring highlight, with the first catch on April 10 and the final delivery around April 25, 2025. A guide to must-try spots across the city, offering sweet, tender crab in simple or showstopping preparations, from classic to inventive.
Dubai chocolate has taken Montreal by storm, a tempered bar filled with knafeh, pistachio cream and a delicate, not too sweet bite. Discover top venues across Montreal and Laval offering Dubai bars, cookies, crepes and desserts that celebrate this viral treat.
Discover Montreal's top 18 French bakeries and pastry shops, where time-honored techniques meet inventive flair. From sourdough and croissants to gluten-free and seasonal specialties, these neighborhood institutions celebrate craft, quality ingredients, and the city's vibrant bakery scene.
Discover Montreal's best Indian restaurants, where North and South Indian traditions meet modern flair across neighborhoods from Plateau to Laval, offering tandoor, curries, dosas, biryani and thalis with generous portions and authentic flavors at spots like Maison Indian Curry House, Gandhi, Le Taj, Tandoori Palace, Sandhu and Oorja.
Best restaurants in Montreal's West Island blend global flavors with local charm, from seafood and steaks to tapas, sushi, Mexican, Greek, Cajun, and Italian, set along Lake Saint-Louis with lakeside terraces in a mix of family-run spots and modern bistros.