Following the success of its first edition, Terrebonne | Mascouche à table is back from March 12th to 29th, 2026, inviting food lovers to explore the local culinary scene once again. The event brings together 24 participating restaurants in Terrebonne and Mascouche, each offering three-course menus at fixed prices of $30, $45, or $70.
Designed to bring people together around good food, the event offers carefully curated menus that provide both quality and value. It creates the perfect opportunity to enjoy memorable dining experiences in a welcoming and approachable atmosphere.
By highlighting local restaurants, Terrebonne | Mascouche à table celebrates the passion, creativity, and expertise of chefs and restaurateurs who help shape the region's gastronomic identity. The initiative also encourages residents and visitors to support local businesses while discovering the diversity of the area's culinary offerings.
Beyond dining, the event serves as an invitation to explore everything the region has to offer. Outdoor activities, relaxation spots, wellness experiences, and indoor entertainment options make it easy to turn a meal into a complete local getaway where food and discovery go hand in hand.
