It is at the heart of the Marché Central that we invite you to discover the best of Lebanese and Mediterranean gastronomy. Inspired by traditional know-how, Zyara offers you its contemporary version of mezze (tapas) and grilled meats. Let yourself be seduced by this fresh and delicate cuisine in a chic, vibrant and authentic setting.
Lounge for a relaxing aperitif, bar with exotic cocktails or sunny terrace for a meal with loved ones, our varied spaces will satisfy all tastes!
Whatever your desires, Zyara welcomes you with open arms in a warm and friendly atmosphere. With its mixture of flavors and colors, you will be transported under the Mediterranean sun.
Zyara offers fresh, flavorful Lebanese cuisine in a bright, welcoming setting with attentive, friendly service and generous portions. The menu pairs tasting experiences with a la carte options, featuring breads, mezze, kebabs and other delights that many describe as authentically delicious. Guests frequently praise the fresh pita warm from the oven, the variety and quality of dips, and the overall value for money. The atmosphere is elegant and cozy, with stylish décor, a pleasant terrace, and occasional live entertainment that enhances the experience. The staff are consistently described as professional, patient, and attentive, making celebrations and meals with family or friends feel special. Brunch experiences and degustation menus are highlighted as memorable, and many diners express plans to return with others to share the experience. Overall, Zyara leaves a strong impression of high quality, generous portions, and a warm, inviting ambiance that makes it a reliable go-to for Lebanese fare in Montreal.
It's a bar parading as a restaurant. If you're gonna have a 5a7 with dozens of people, don't accept reservations for dine-ins. The atmosphere was awful. I should have left elsewhere to be honest so I'll take some blame for that
Un régal pour les amateurs de la cuisine du moyen orient, à tester en groupe si possible pour déguster plusieurs plats. la grillade est un régal, le mézzé est très bon. un plus la terrase pour en profiter l'été.
It was a Sunday, most of the restaurant was booked for a private event but there isn't a private reception room. So there were kids running around & screaming everywhere. The staff was in such a rush they never filled up our water, never cleaned our table, we had to constantly keep calling them back for service. They got annoyed which made them rude & us angry. Several other reservations came in but when they saw the private event happening with the kids taking over the place, they all complained & left, which we should have done. Only good thing, the food was good.
May 27, 2024
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Pourquoi je mets 1 pour cuisine & service Les plats étaient très bons. Le seul hic était le maudits gros tartare de boeuf. Épaisse qui mange cela aussi épaisse 🤢 & les portions de l'aubergines pas très généreuses. & très long le Service avant dans ravoir d'autres 😤😤 & que dire delà Serveuse qui Nous a réserver notre Tartare à moitié cuit , venir nous l'apportez tout en regardant la cliente d'une autre table & lui faire une face en voulant dire franchement regarde ce qu'ils ont fait avec & l'autre là dame semblait outré. Je m'en fous ce que tu penses là dame & la petite serveuse. Ce ne sont pas de vos oignons comment Nous voulons notre viande. & leur baklava miniardises & sec. Merci Nous étions plus de 25 pour notre souper elle m'a coupé l'ambiance
Very expensive, we can have more than double the food quantity in other restaurants, we received a dish one in every 10 minutes, so each one had to eat alone, Food quality is good
Brought my parents there to celebrate their 50th anniversary. The restaurant was beautiful. The service was great. The food was delicious. Loved the seafood dish, the sauce was amazing!
