With a passion for restaurants and more than 30 years of experience in the food industry, Papa Elie and his son Ziad were able to create a unique family business: ZEEZ.
Ziad began his career at hospitality school and pursued a specialization in culinary arts at the Paul Bocuse Institute in France to later work in the most prestigious hotels and restaurants. Ziad is the creator of the ZEEZ menu and is responsible for quality assurance. Filled with energy and passion, you will always see him dedicated to providing the best customer service.
Papa Elie is a master of management and organization with an entrepreneurial career spanning more than 40 years. A pillar of the company, he always ensures that everything is in order and that the shift runs smoothly. In fact, you'll probably see him working on his computer at a ZEEZ table.
ZEEZ's mission is to create moments of pleasure through delicious burgers. Elie and Ziad's goal is not only to offer quality burgers using fresh, homemade ingredients, but also to make them accessible to Montrealers by offering affordable prices. 🧡
ZEEZ is widely praised for its smash burgers with juicy patties, crispy exteriors, and flavorful house sauces that make each bite memorable, with standout options like chili crisp and mushroom melt. The value is a recurring theme, thanks to affordable prices, generous portions, and a loyalty program plus student discounts that many reviewers appreciate. Free popcorn when waiting and a friendly, welcoming staff add to the experience, which many describe as cozy and casual despite the small space. While service is often praised, occasional delays during peak hours are noted, along with the compact seating that encourages takeout or outdoor options when weather allows. Vegetarian and vegan patties are appreciated by diners seeking plant-based choices, and the smashed potatoes and fries regularly receive praise for crunch and flavor. Overall, the spot is celebrated as a standout in Montreal for burgers, with repeat visits common as different menu items are explored and the vibe stays upbeat and family friendly.
So much flavour, great crust on the edge of the smash burger. Pretty simple nothing fancy but those who know simple done perfect ... know! Fresh beef, good fries some great sauces... need to fix that door for the winte
Nov 29, 2024
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La cuisine il le font super bien & c'est propre je les voit souvent nettoyer leur instruments de cuisine & les plaques ou qu'il font cuire leur boeuf la viande etc... le service est impeccable & tout ceux qu'il travaille la sont super sympathique surtout la réceptionniste l'ambiance est fun il y a souvent de la musique le temps de recevoir notre commande alors je recommande tout à fait ce restaurant & tout est super bon n'ayez pas peur de prendre quelle que chose sur le menu tout est bon !!! Alors allez-y à fond il vous attende avec bras ouvert
Vraiment on a découvert ce super lieu par hasard en rentrant de soirée, le trio de ce samedi matin à 2:50 (précis !) roulait comme sur des roulettes, quel accueil! & le burger on champignon était juste EXCEPTIONNEL! À tester ABSOLUMENT! Merci à vous
Tres bon smash burger!!! & très bon service . Nous avons pris un champignon avec la poutine & c était tres bon je vous le recommande.. nous sommes venus très tard a la fermeture mais le personnel était très aimable en nous proposant une carte de fidélité avec du pop corn gratuit on a vraiment apprécié!!!! & je sais que cette carte se remplira tres vite... A bientôt......
First time trying this spot! Overall tasty & filling. The only thing I would say is the when I received my burger was, it was oily af! Like the bun was nonexistent . Thank god I didn't have a heart burn because I honestly thought that was coming after eating .
Nov 13, 2024
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