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Restaurant

Winncie

Brossard
3.9$
OPEN3:30 pm - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Winncie Brossard: Menu, Reviews & Reserve (2026)
AsianChineseSzechuan
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About

Winncie specializes in authentic Szechuan cuisine characterized by the bold use of numbing peppercorns and aromatic chili oils. The menu features traditional Chinese preparations that highlight complex spice profiles and high heat intensity across a variety of meat and vegetable dishes. Patrons encounter a focused selection of spicy stir-fries and simmering hot pots designed to showcase regional culinary techniques. Every dish relies on fresh ingredients processed with precision to maintain the integrity of classic flavor combinations synonymous with the province. The preparation emphasizes depth of seasoning and meticulous heat control to ensure a consistent experience for those seeking genuine heat. This establishment functions as a dedicated destination for diners looking to explore the intense, layered palate sensations associated with traditional Szechuan cooking methods and regional delicacies.
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5★
53%
4★
14%
3★
6%
2★
20%
1★
7%

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Reviews for Winncie

Food
Service
on Google3.7 (300+)
*as of 2026-07-01
5★
53%
4★
14%
3★
6%
2★
20%
1★
7%

Review Summary

Winncie is widely regarded for its generous portion sizes, fair pricing, and consistently flavorful dishes, making it a favorite for those seeking quality takeout or delivery. Many patrons highlight standouts such as the General Tao chicken, sushi, peanut dumplings, and chow mein, often praising the freshness and the convenience of the well-packaged meals. While the vast majority of experiences are positive and emphasize the friendly, efficient staff, there are occasional reports of inconsistent food quality or issues with order fulfillment. Overall, the restaurant remains a reliable and popular choice in the area for those looking for hearty and satisfying comfort food.
Page 1 of 1 - 9 Reviews

Parfait comfort food à prendre en take out. Très abordable. Avec un combo 2 personnes (40-45$), nous en avons pour un total de 6 repas au moins. Les employés sont très courtois.

Jun 8, 2026
on Google

Best salt pepper chicken! The food is great, combos are diversified. The sizing is great! Enough food for 2-3 sittings. The staff is very nice, efficient if you get the chance to meet Sandy she is always smiling & attentivd!

Mar 1, 2026
on Google

I recommend this restaurant if your passing by south shore because they're portions are amazing & the food tastes amazing especially the general tao which is my favourite & they also have really tasty sushi's & my favourite is definitely the sushi combo M 😋😋.

Jan 27, 2026
on Google

Ordered during the holiday. The staff was amazing & super friendly. Porting size was huge. I ordered the combo 7 & it was massive. Got some left over for tomorrow! Highly recommend :)

Jan 27, 2026
on Google

Take out , combo 7 c'était délicieux!!
Tout était frais! Quantité généreuse

Aug 3, 2025
on Google

Ils chargent des extra de 3 $ pour CHAQUE changement au menu de leurs combos + la différence de prix entre les 2 items même si c'est le même prix dans le menu pas grave 3 $ pareil..donc par exemple pour 2 changements genre les ribs pour du poulet...ça peut te coûter facilement + 10$ extra plus taxes.... Pour un repas pour 1 personne à 25$.... Un peu exagéré mettons.... C'est plate parce que je vais devoir me trouver une autre place

Apr 9, 2025
on Google
5.0

best chinese food on the south shore! great combos

Oct 7, 2024
on Google

We always order combo 12 for two & it's fantastic. Very generous portions & always delicious. We came to know this restaurant through a friend a couple of years ago & it's always a great option for inexpensive good food for lazy Sundays.

Oct 14, 2023
on Google
RenéMa-175
2 Reviews
2.0

Commande pour apportez: Combo numéro 6 pour 2_34.00$ avec taxes & escompte.

Le riz frit est normal. Tout le reste est quasiment immangeable. Mon épouse a manger les rouleaux frits & un peu de riz; après avoir goûter un peu de tout. Manque de saveur ou sauce trop artificielle ou trop cuit.

Je ne recommande pas du tout. N'importe qui s'improvise cuisinier ou restaurateur de nos jours. Rayé de ma liste de restaurant.

Oct 14, 2016