Village Grec

Grace

5.0

I ordered one kilo of gyro chicken to make chicken salads at home & It was very good. The place was very clean & the lady who served me was very courteous.I would order again.

Luca

5.0

Did a pick up order. Dealt with Veronica at the cash. Super sweet & kind. Such a pleasant experience. Gave a well deserved tip. She went out of the way for us & made sure we had a great experience even though we just came to pick up the food!!

Joe

5.0

OK - this is now the reigning king in Laval - inside & take out . Its 5 stars - once a week - less if they are out - they are out less often & we get really honest telephone advice when we ask for our favorite dishes. I still have not asked for my volume discount. -------------------- Once again Le Vieux Grec ran out of doner - we were really in the mood for a doner pita platter. We looked over the recent reviews of Le Village Grec & it seems like the tides were turning & so we decided to give Village Grec another chance. Things are looking up - not exactly like it once was - but its a very big improvement. You need to tweek the rice flavouring & fry those huge fries just a little longer til the edges get crispy otherwise they steam up & get soggy during takeout. The sandwiches where the biggest improvement. Keep it up guys - nice come back. We will be returning ------------------------------ A year before: I only went back because Le Vieux Grec ran out of doner. I had not been at Village Grec since Covid started - boy was I let down. I wont get specific but Great things do not last forever. If you want what you had, go to Le Vieux Grec on Souvenir. They were trained by the son of the own of the Village Grec - its great. People buy a thriving business - I see it all the time. They dont have to do anything but repeat what was happening before they bought it. The price they paid for the restaurant is relative to the amount of business it was generating. Now its no where close & diminishing once they get through all the old regulars - it will be ready to shut down. Unless - they smarten up & stop thinking that their way is better- trust me its not. I wont go back till I see many great reviews not from people that are associated with the restaurant trying to cancel out the recent wave of bad reviews. Restaurants are mainly run by hard working uneducated people- not stupid people but mostly people who do not have university degrees - but the good ones have street smarts. The new owners seem to have neither. So take my advice - go back & copy exactly what the old owners used to do - do not cut corners & you will save your business. You need to work hard to turn around customer sentiment. Understand why you have bad reviews. Read & do not ignore the reviews, use them to make you better. Or just call up one of the old owners & have them help & show you how. Play smart & make money.

Tracy

5.0

First & foremost, Food was remarkable! The portions of the plate is very good, enough for two people even. The lamb & porc is a best seller for them & rightfully so! The service is very good. Waiters & waitresses check on you several times as you eat. Prices are fair considering the portions are enough for two.

Jemy

4.0

Enjoyed a chicken brochet meal. The chicken was well prepared. The food is overall very good. Definitely will come back.

Sharam

5.0

I am not a lamb lover but their pork/lamb gyro is the best i've ever had. Also the food is fresh you can definitely taste it & the service was top notch. Glad i discovered this place, I highly recommend it.

CP

5.0

Toujours excellent! Service très rapide & bonne portion

Ram

5.0

Best food best sevice I love this place 😍

Timon

5.0

Amazing taste, great service, & very affordable

Andrew

5.0

Thing of beauty ! Never disappoints any dish just order it