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Commodités, services et plus
Capacité: 75 Nous acceptons: Master Card, Visa, AMEX, InteracNos Spécialités
Commodités, services et plus
Capacité: 75 Nous acceptons: Master Card, Visa, AMEX, InteracLes avis mentionnent souvent
italien(24) italian(20) pizza(18) italienne(17) prix(15) pates(15) qualite(15) veau(14) dessert(13) recommend(13) sauce(9) vin(9)
Très belle ambiance, nourriture excellente.
Nous avons appréciée.

De bonnes pâtes "andante". Cela goûtait la fraîcheur. Que dire du tiramisu ainsi que du shortcake aux fraises... de pures douceurs pour le palais.

Cuisine raffinée, service professionnel & chaleureux !
Les serveurs sont très sympathiques, ils créent une atmosphère très agréable.

Would have expected the serving plate to be hot to allow the food to be warmer longer. All higher end restaurants do this. Do not expect to return.
The interior design made the place feel fancy but also cozy at the same time. There was a waiter that would play some live music from time to time which was nice but it depends on if you like that addition or not. The food was a bit expensive, 45$ for the table d'hote that comes with an appetizer, a main course & a dessert. I really enjoyed both the appetizer & the dessert. Their shredded crab appetizer had a nice balance of sweetness & saltiness. Their tiramisu was fluffy & full of flavours which was also amazing. I felt like the main course though was lacking a bit in flavours & the veal was too thin of slices, it wasn't as enjoyable as the rest of the food. The service was superb. All the waiters had a great humour, were smiling & patient. They served us with a lot of respect & were also really flexible on changes made in their course meals. The main problem in my opinion is the wait time between the appetizer & the main course. We probably had to wait close to 45 minutes before the main course was served.

Nous étions un groupe de 6 personnes & dans l'ensemble les repas étaient bons. Le seul bémol est que 3 invités on commandé les penne sauce Alla Romanoff mais malheureusement la sauce était beaucoup trop poivrée par rapport à la dernière expérience.