Crepe Shop
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SPANEL CRÊPES ET GOURMETS
CRÊPES & GOURMETS
Griffintown
CLOSEDOpens Tomorrow at 8 am
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About
Yann Bris, owner and chef, originally from Brittany in France, more precisely from the city of Paimpol, a small fishing port in the Cotes d'Armor, settled in Quebec in 2005. After earning his degree in hotel and restaurant management, he worked for the Accor Group as director of hotel-restaurant in the southwest of France, a bastion of French gastronomy. He opened his first crêperie in Fort Lauderdale, on the coast of Florida, in the United States.
This success and some leisure travel to the beautiful city of Montreal, prompted him to return and try the Quebec experience. He opened a decoration boutique in downtown Montreal, on Amherst Street, which he calls Karactère with a "K". Despite the success of this enterprise, he misses restauration. He decides to close the shop and starts a project that is closer to his love of gastronomy by opening a crêperie in the now trendy district known as Griffintown.
He sets his sights on a former hairdressing studio that he completely transforms to create Spanel, the Breton word for "spatula" Spatula for turning pancakes. Spanel's philosophy is based on a cuisine made exclusively with fresh, quality products. Thanks to the proximity of the Atwater Market, Yann can fulfill his wish to serve his customers crepes and gourmet dishes. Spanel is also committed to offering its customers a warm and friendly atmosphere.
The choice of a shady terrace, surrounded by trees and equipped with heaters, allows them to make the most of outdoor dining, from the first days of summer until the arrival of winter. The chef hopes you'll enjoy discovering Spanel and come back often to spend pleasant moments.
Details
Our Specialties
Our homemade crêpes & Breakfast.
Amenities, services & more
Capacity: 50 We accept: Master Card, Visa, AMEX, InteracBrunchDeliveryFamily / Kid-friendlyGood For GroupsOnline OrderingPrivate RoomTakeout AvailableTerraceWheelchair Accessible Entrance
Bus 36 will drop you off a few steps from the door! We are near the Atwater Market. We also have a loyalty card.
Semi-private room of 25 seats.
30 seats.
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Frequently Asked Questions
Where is SPANEL CRÊPES ET GOURMETS located?
SPANEL CRÊPES ET GOURMETS is located at 1960 Rue Notre-Dame O, Montreal, H3J 1M8. in the neighborhood of Griffintown. (located inside Les Quartiers du Canal).
When is SPANEL CRÊPES ET GOURMETS open?
CLOSED NOW Opens Tomorrow at 8 am
| Monday | 8 am - 4 pm |
|---|---|
| Tuesday | 8 am - 4 pm |
| Wednesday | 8 am - 9 pm |
| Thursday | 8 am - 9 pm |
| Friday | 8 am - 9 pm |
| Saturday | 8 am - 9 pm |
| Sunday | 8 am - 6 pm |
Does SPANEL CRÊPES ET GOURMETS accept reservations?
Online reservations are not currently offered through this listing for SPANEL CRÊPES ET GOURMETS. However, you can call them directly at (514) 507-5017 to inquire about table availability.
Does SPANEL CRÊPES ET GOURMETS offer online ordering?
Yes, SPANEL CRÊPES ET GOURMETS offers online ordering for delivery.
Does SPANEL CRÊPES ET GOURMETS have a menu available?
Yes, SPANEL CRÊPES ET GOURMETS has 2 menus available to view.
What are the main cuisines at SPANEL CRÊPES ET GOURMETS?
SPANEL CRÊPES ET GOURMETS specializes in:
What are the main features and amenities at SPANEL CRÊPES ET GOURMETS?
Key features and amenities offered at SPANEL CRÊPES ET GOURMETS:
BrunchDeliveryFamily / Kid-friendlyGood For GroupsOnline OrderingPrivate RoomTakeout AvailableTerraceWheelchair Accessible Entrance
Wheelchair accessible • Seating capacity: 50 seats
What payment methods are accepted at SPANEL CRÊPES ET GOURMETS?
SPANEL CRÊPES ET GOURMETS accepts the following payment methods: Master Card, Visa, AMEX, Interac.
Does SPANEL CRÊPES ET GOURMETS have a website?
Yes, SPANEL CRÊPES ET GOURMETS has an official website. You can visit it here:
Does SPANEL CRÊPES ET GOURMETS have social media links or a Google Business profile?
How can I contact SPANEL CRÊPES ET GOURMETS?
You can reach SPANEL CRÊPES ET GOURMETS through the following channels:
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SPANEL CRÊPES ET GOURMETS was featured in the article(s) below.
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