Les avis réunis sur Sous le Palmier peignent l’établissement comme une adresse haïtienne où la nourriture est savoureuse et authentique, avec des plats comme le cabri et le griot qui font souvent l’unanimité et des portions généreuses pour le rapport qualité prix. Le service est décrit comme courtois et chaleureux, l'ambiance conviviale et la terrasse extérieure étant particulièrement appréciées pour les rassemblements. Le cadre sans prétention et l'accent sur l'authenticité et la simplicité des Antilles ressortent, et l'endroit est recommandé comme l'une des meilleures expériences haïtiennes dans la région. Des expériences positives de take-out et de livraison mentionnent que tout est délicieux, avec des plats généreux et des accompagnements supplémentaires. Certaines critiques portent sur des portions jugées petites dans certaines commandes et des soucis de service au téléphone, mais elles semblent minoritaires par rapport à l'ensemble des avis. Des retours louent la constance du goût, la chaleur de l'accueil et la capacité à accueillir des événements variés sur la terrasse. Globalement, l'image qui ressort est celle d'une adresse recommandée pour sa nourriture et son caractère accueillant, souvent citée comme l'une des meilleures options haïtiennes dans la région.
The food is always good but why did I place an order for a fish dinner today & got over charged for the meal & delivery 🤔.. I'm really upset I couldn't even enjoy my dinner . This is unsatisfactory... even if I get it credited to the next meal this should never occur ...
This place is overall good, but there is some basic things they are doing completely wrong 1- No second lines when you call, so if they are already on the phone when you try to call, too bad. When you are indeed able to talk to them, the service is not top tier. English or french, same outcome. 2- Extremely slow to prepare the food, I called 10 minutes in advance for a pickup, ended waiting 20 minutes inside. 3- The food quality is not consistent, 75% of the time It's delicious 10/10. The remaining 25% is the food being too dry or not tasting fresh. I often have my porc grio being way to dry. Overall I really like it, but those first 2 points are basic operational problems that should not even be existing in the first place in 2024.
23 déc. 2023
sur Google
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This place is a hidden gem. I tried the turkey in sauce plate with rice salad & macaroni salad & everything was very flavourful. Their portions are generous as well. Will be trying more items in the near future.
Good price, tasty rice & beans, the sauce is on point, the griot (chicharron hehe) tender & good as well. Chicken was good & the macaroni was flavorful. All & all 10 outta 10. Had takeout & ate there... the vibe there is good... good music.... the place is nice ! Congrats on having one of the best Haitian food in MTL. See u again next week.
So so glad I met the owner at club entrepôt by chance & I visited his restaurant & was very pleased with it. The restaurant is super clean & the people working are very kind & hospitable & the service is fast & right. I had the large griot plate & it was amazing the pork was super tasty & tender & the rice on point & finally a Haitian restaurant that puts dressing on there salad & gives u macaroni salad also . The pikliz is top of the line with just the right kick. I will definitely be going back & I recommend this place to everyone. I hope I can get his food on my canteen truck so everyone can enjoy 😊
