Restaurant VIP

Sueda

5.0

Amazing food, generous portions, & excellent service! We ordered the fried wontons & vegetables rolls as appetizers, & they were delicious. I especially recommend the classics, like the General Tao chicken & sesame beef. They also served chai, oranges, & fortune cookies, which was a nice touch. I'll definitely come back!

Maxim

3.0

Rien d'exceptionnel, ce n'est pas mauvais mais c'est assez simple. 60 $ à 2 pour deux plats principaux & une entrée avec du riz vapeur. Les portions sont généreuses.

Le service est bien (thé à l'arrivée, on vous resserre l'eau, on reçoit une orange découpée à la fin). Beaucoup (trop ?) de choix à la carte. On vous donne un papier pour noter ce que vous souhaitez.

L'ambiance est froide & pas très romantique.

Je pense que c'est plus sympa en take away pour dépanner, il ne faut pas s'attendre à une ambiance restaurant

Isabelle

5.0

Le restaurant préféré de Eddy

JeanFrancois

3.0

Bonne portion , bonne nourriture chinoise !! C'était comme je pensais !! C'était bien !

Andrew

5.0

a 5-star performance from the general.

S.

3.0

Not impressed. I haven't eaten hear in almost 20 years. Food in Montreal is declining but I figure this is expensive but reliable.

Why did I just order shrimp & lobster on Uber Eats sauce for $25 & it doesn't come with rice?? ($40 after taxes & tips)

Just a container with nothing to pour it on. Everyone has gotten so greedy. I shouldn't have to cook rice to eat my food! Very displeased with this nonsense.

Trevor

5.0

Fantastic food at low price, great for families with tables for 8-10. The atmosphere is simple dining, nothing pretentious as it is all about dining.

Ro

5.0

Some of the best Chinese I've ever had. Fairly priced for the quality, 45per person with lots of leftovers. Plenty of options on the menu, we went with hunan/peanut butter dumplings, spring rolls, sesame beef, Cantonese chow mein, & shrimp in lobster sauce. Quality of the shrimp was fantastic, lobster sauce was delish poured over rice & noodles. Sesame beef was so tasty large pieces with good coating that is not too thickz Everything came out piping hot & the service was extremely attentive. Will come again for sure

Lawrence

5.0

Mary & her team are always wonderful to be greeted by & told about some of the specials that they are making. We started with the Hot & Sour Soup that can be had with it w/o pork if you're on a vegetarian diet. The two (2) of us had not tried the Ginger Lobster which is one of their signature dishes; as the lobsters are typically 1 1/4 - 1 1/2 pounds max & at $59.95 it is a pricey dish. But since we have not ordered it in over a year we dove in. The two (2) lobsters were closer to 1 1/4 lbs & well prepared but we remembered the ginger totally coating the shell & we found this lacking in our order - albeit the lobsters were delish. Instead of a Baby Bok Choy vegetable side, we were advised to try the Snow Pea Leaves that were to be lightly sautéed & seasoned with garlic. The dish did not disappoint. We decided against ordering their wonderful fried rice as we felt it would be too much & were right. All in all another very nice dining experience that makes us travel from the West Island of Montreal (+30 minutes at least) to enjoy the best Chinese Food in the city.'Do-Shay' To Mary & her highly attentive Staff!

Peter

5.0

The food is amazing, service is excellent. Wow, it becomes one of my favorite chinese restaurant. Everyone is smiling, the food is tasteful