Radikal Dezzertz earns praise for a wide range of gelato flavors and churros, with many noting creamy textures and fresh ingredients that distinguish the offerings. The atmosphere blends a charming vintage diner vibe with generally clean spaces, though some mentions of noise and hot service areas appear. Staff are consistently described as friendly, helpful, and welcoming, contributing to positive experiences. Several flavors such as tiramisu and lemon granita are highlighted as standouts, and the overall flavor variety keeps customers returning. A few reviews raise concerns about price, service consistency, and occasional long lines or crowded conditions. Churros receive frequent compliments, even as a minority note that portions or value could be improved. There are a few negative nods about cleanliness in the bathroom and some service hiccups, but the majority feel the ice cream itself is exceptional. Overall, Radikal Dezzertz is viewed as a strong gelato destination with quality ingredients, creative flavors, and a lively, sometimes busy, environment.
J'ai récemment découvert cette crémerie & je suis absolument ravi de mon expérience ! Le gelato que j'ai goûté était tout simplement délicieux un petit goût qui m'a rappelé nos soirées d'été dans les rues d'Italie.
La texture était incroyablement crémeuse, fondant en bouche avec une richesse de saveurs qui ne ressemblent à aucune autre. J'ai pris le parfum tiramisu & manque & c'était un vrai régal - riche, onctueux, & juste assez sucré.
De plus, l'accueil était chaleureux & le service rapide.
Une véritable pépite à ne pas manquer pour les amateurs de glace.
Je reviendrai sans hésiter & je recommande vivement cette crémerie à tous !
This is my go-to spot for churros. I always order the Spanish churros with a side of dipping sauce. About 90% of the time, the churros are perfect, though occasionally they can be a bit too crispy-still tasty, though. Recently, they introduced a pistachio dip that's a must-try if you're a fan of pistachios. The interior, however, is quite outdated & hasn't been updated in years, which is a bit of a letdown. The gelato is also excellent, & the staff are friendly & accommodating-they even let me sample several flavors to find my favorite. Prices are very reasonable. It's my favorite dessert spot; I just wish they'd renovate the interior or consider relocating.
Aug 24, 2024
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The desserts we got were great! Especially the pistachio churros. The girls working were kind. My only complaint was the heat. It was so incredibly hot in there, i absolutely could not imagine working in this heat. The girls working were drenched in sweat, makeup running down their face. There's a giant fryer & poor air circulation; a recipe for disaster. Not only is it not enjoyable for the customers to come by & eat in the establishment, but I felt so horrible for those girls working behind the counter. I would hope the owner reconsiders the air conditioning/circulation issues. It's a tax write off so I don't see why not... I would definitely come back & recommend it!
I got the choritos & they were tiny & hard & not at all appetising. The chocolate was on the side & not drizzled like I thought it would be & it was overall really overrated & hyped up for a disappointing experience.
First time in this location. Very different than the West Island location (not in a good way). The floors & tables were very dirty. We could not eat in because it was very hot & humid inside. The desserts not great either.
The reason why I am giving a 5 star review is due to the cute little blonde server. She was helpful professional etc. The ice cream is really good but the place is breaking down needs a whole reno & prices should be a little less.
Great ice cream & crepes. Staff were very friendly & patient, as a crowd drew in 5 mins after closing. (customer had ordered a crepe that takes a little longer, passing over closing. ) With 5mins one customer after another walked in( a few in groups more than 3) & instead of telling them sorry but we technically closed 5 mins ago, they took each order with a smile.Above all, having worked in the food industry as well as other sectors, i was SHOCKINGLY impressed when i saw who i can only assume was the owner, get up from the table he had been sitting at with a friend, get behind the counter & start helping his staff so they could finally close up shop. Rare to see & great way to lead. Definitely will return!!!
