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Restaurant Top Pick

Pizzéria NO.900

Saint-Lambert
4.3$$
CLOSEDOpens Today at 11:30 am
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Pizzéria NO.900 Saint-Lambert: Menu, Reviews & Reserve (2026)
PizzaPizzeriaItalianGluten-free OptionsFood Truck
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About

Pizzéria NO.900 specializes in authentic Neapolitan pizza crafted according to traditional techniques that prioritize high-quality ingredients and precise fermentation. Each pie features a signature soft, airy crust with a slight char, achieved by baking in a searing hot wood-burning oven for exactly ninety seconds. The menu focuses on classic Italian flavor profiles, showcasing premium toppings such as creamy buffalo mozzarella, San Marzano tomatoes, and vibrant fresh basil. Beyond the core pizza offerings, the selection includes light antipasti, crisp salads, and artisanal desserts that reflect the rustic charm of Southern Italy. The establishment maintains a streamlined, contemporary aesthetic that emphasizes the artisanal production process behind every dish. This commitment to traditional preparation methods ensures a consistent culinary experience centered on simple, bold flavors and the meticulous craft of expert pizzaiolos.
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5★
60%
4★
19%
3★
11%
2★
9%
1★
1%

Mentioned in:

Pizzéria NO.900 was featured in the article(s) below.

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Reviews for Pizzéria NO.900

Food
Service
on Google4.4 (600+)
*as of 2026-07-01
5★
60%
4★
19%
3★
11%
2★
9%
1★
1%

Review Summary

Reviews for Pizzéria NO.900 highlight a divide in customer experiences, with many praising the authentic thin-crust Neapolitan-style pizza and friendly service, while others express concerns regarding inconsistent food quality, potential undercooking, and occasional service lapses. The restaurant is frequently described as a charming, cozy spot that offers high-quality ingredients, though some diners have encountered issues with long wait times, lack of climate control, and errors in order management. While loyal patrons consider it a go-to destination for delicious meals and excellent cocktails, opinions remain mixed regarding whether the execution consistently meets expectations across all visits.
Page 1 of 7 - 62 Reviews

La meilleure pizza sur la rive-sud avec un service exceptionnel.

Jul 5, 2026
on Google

La pizza Charlevoix était excellente. Bière No.008 wow le mélange lavande & orange une belle blanche désaltérente. Belle terrasse & excellente service.

Jul 4, 2026
on Google

Serveur très accueillant

Jun 28, 2026
on Google

Quoi dire autre qu'excellent!

Jun 8, 2026
on Google

My kind of pizza made with fresh ingredients & full of flavor! Small eating space with lots of charm & staff is fantastic! My favorite pizza spot.

Jun 8, 2026
on Google

J'étais curieuse d'essayer cette pizzéria, mais j'ai été déçue. Ma pizza était très peu garnie de sauce tomate, de jambon & de champignons, & elle était très sèche ; je ne l'ai donc pas aimée. Le service était cependant correct. La pizza de mon chum était aussi ben sèche. Je ne comprends pas pourquoi la sauce tomate n'est pas c'est pas du caviar ! 😁

May 31, 2026
on Google

Si vous aimez les pizza à 19 dollars avec rien dessus vous êtes au bonne endroit… Si je veux du pain je vais à la boulangerie

May 28, 2026
on Google

bust & crowded. best for take out. good food. good cocktails.

May 4, 2026
on Google
3.0

Images are of their'Pancetta & Figues', well as for the pancetta, it is more like Lafleur bacon, the confiture de figues is a runny sauce, & i think i saw a few'sprinkles' of goat cheese. Crust was thin & tasty but just undercooked. Was nothing special, would not visit again, just scamming on the ingredients versus the description. (i moved the roquette aside to see under)

Apr 5, 2026
on Google

Note: if your pizza looks like the photos seen here, the pizza hasn't been cooked properly. You may want to send it back for a redo; that's what we should have done. Also, notice how extremely thin & floppy is the slice. I hope this information helps give customers the best possible dinning experience.

Remarque : si votre pizza ressemble aux photos ci-contre, c'est qu'elle n'était pas assez cuite. Vous pouvez la renvoyer pour qu'on la refasse ; c'est ce que nous aurions dû faire. Notez également à quel point la part est fine & molle. J'espère que ces informations permettront à nos clients de profiter pleinement de leur expérience.

Feb 16, 2026
on Google