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We will be closed from December 31st till Jan 11th, reopening on Monday January 12th. Happy Holidays!
Our Specialties
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracPizzeria Gusto was featured in the article(s) below.
Reviews for Pizzeria Gusto
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Reviews often mention
Display Allpizza(63) italian(13) pasta(11) recommend(10) pizzeria(6) cozy(5) fresh(5) quality(5) family(5) prix(5) abordable(5) sauce(5)
An absolutely amazing experience! From the moment I walked in, the atmosphere was warm, cozy, & truly Italian. The owner & the entire staff were incredibly friendly - I honestly felt like I had known them for a long time.
The food was outstanding. The filet mignon was perfectly cooked & full of flavor, & the Italian prosciutto was simply perfect 👌 fresh, high quality, & delicious.
This was my first visit, but definitely not my last. A place with heart, soul, & excellent food. Highly recommended!
We had an amazing experience at Pizzeria Gusto for my dad's birthday party yesterday! The ambiance was warm & welcoming, perfect for a family celebration. The pizzas were really good-well-seasoned with fresh ingredients & cooked to perfection. The staff was friendly & attentive, ensuring everything went smoothly. Highly recommend Pizzeria Gusto for great food & a cozy atmosphere!
I'm absolutely obsessed with Gusto! Their pizzas are divine - fresh, flavorful, & cooked to perfection. But the real showstopper is their gnocchi with pistachio pesto sauce - it's heavenly! The combination of soft, pillowy gnocchi & rich, nutty sauce is pure magic.The service is also top-notch, with friendly & attentive staff. The cozy atmosphere makes you feel like you're in Italy.Gusto has become my go-to spot for Italian cuisine. Can't wait to come back & try more of their delicious dishes! Highly recommend for pizza & pasta lovers!
This restaurant has great staff & the atmosphere was cozy! The food was alright. Our starters were good for the most part. I ordered a pizza & it was soggy for the most part. My partner ordered carbonara, which was highly recommended to us but it was soooo salty! The eggs also had slightly scrambled which was a shame.