For generations our family recipes have been kept in the family. Every Sunday was pasta day at Nonna's house. Our Mama, her sisters and Nonna would make homemade pasta, sauces and polpettes (which are meatballs in case your Italian is a little rusty). It was always considered a cheerful occasion.
Today, at Piatti Pronti we share those great times and secret recipes with you. The only change is you don't have to wait until Sunday like we did. We would be honored if you would join us at our table because our table is your table.
Piatti Pronti delivers a warm, lively dining scene where live music and celebratory energy turn ordinary dinners into memorable nights. The experience is shaped by attentive service from the owner and friendly staff, enhancing a classic neighborhood Italian vibe. Dishes such as calamari, burrata, meatballs, salmon tartare, and simple yet satisfying pastas with aglio e olio and pomodoro, along with the Mediterranea pizza, showcase well crafted sauces and fresh ingredients. The setting is described as welcoming and not a trendy downtown spot, with a great option in Laval for good food, live music and a fun atmosphere, including private rooms for events. Guests repeatedly praise the value, the consistency of the flavors, and the sense that a night out here feels special, with espresso martinis and thoughtful recommendations adding to celebrations like birthdays and Mother's Day.
It was ok, quite pricey for just ok. Italian restaurants in St-Leonard are half the price & twice as good. Service was friendly. The quality off all our dishes was very ordinary.
Souper de fille avant le spectacle de C. Cardin. Soupe aux carottes & céleri sans saveur (9$). Présentation des plats ordinaire. Lasagne sans goût, juste de la sauce tomate & viande, aucune épice, aucune fine herbe (27$), sauce rosée des coquilles très fade (en table d'hôte). Café filtre pas bon (3.50$) Service ordinaire. Incapacité de servir une boisson sans alcool à part le virgin ceasar ou la Heinekein 0% alors qu'ils font tous les drinks Proprio qui passe son temps à regarder tout le monde dans le restaurant en se promenant de long en large partout, c'est agaçant. Ambiance de Casa Grecque ou de Vieux Duluth, rien à se jeter parterre, je ne comprends rien au commentaire qui donne 4.5, c'est surfait. Bref, on a vraiment aimé la banquette & le stationnement !
Too expensive for what you get. The food is good but not exceptional. I ordered the veal parmigiana but received chicken instead... was told veal & chicken was the same price. So I paid 40$ for chicken with a bit of pasta on the side. Disappointing. I was offered dessert as comp but even then the dessert was also very ordinary.
On our first visit almost eight years ago, we were impressed by the calm ambience & reasonable prices. Yesterday, we were happy to discover that you've preserved these winning ingredients. You clearly take your profession seriously with so many attributes such as a relaxing decor & a spotlessly clean establishment. The pasta was served piping hot but the veal liver was more sinewy than I expected. We look forward to returning soon.
