FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca

Logo RestoMontreal.ca

0
×
Loading filters...
Restaurant Top Pick

Pho Nam Quan

Villeray-Saint-Michel
4.6$
OPEN10:30 am - 8:30 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Photo of Pho Nam Quan, Villeray-Saint-Michel - Montreal
VietnameseSoupsBrunch
Loading suggestions...

About

Pho Nam Quan specializes in authentic Vietnamese cuisine anchored by traditional broth-based preparations. The menu centers on steaming bowls of phở, featuring aromatic stocks simmered with star anise, cinnamon, and ginger to achieve a balanced flavor profile. Thin rice noodles provide the foundation for various protein selections, including thinly sliced beef, savory brisket, and fresh herbs that add brightness to every bowl. Beyond soups, the establishment provides a variety of regional snacks and classic noodle dishes designed to showcase essential Vietnamese culinary techniques. Diners encounter a straightforward, functional space optimized for serving hot bowls quickly and efficiently. The kitchen prioritizes consistency and depth of flavor in its base ingredients, ensuring that each portion meets established standards of regional cooking. This destination serves as a primary hub for those seeking direct, unadorned Vietnamese noodle soup.

Details

Amenities, services & more

Loading restaurants nearby...
Loading...
5★
73%
4★
15%
3★
5%
2★
5%
1★
2%

Mentioned in:

Pho Nam Quan was featured in the article(s) below.

Restaurants in Villeray-Saint-MichelView More

Régine Café Restaurant
Le Millen Restaurant
Restaurant Mastard Restaurant
Labarake Caserne à Manger Restaurant
La Belle Tonki Restaurant
Loading nearby events...
Loading related links...

Reviews for Pho Nam Quan

Food
Service
on Google4.4 (600+)
*as of 2026-07-15
5★
73%
4★
15%
3★
5%
2★
5%
1★
2%

Review Summary

Pho Nam Quan is widely recognized as a top destination in Montreal for authentic and flavorful soups, particularly the Bun Bo Hue, which is consistently praised for its generous portions and high quality. The broth is frequently described as deep and delicious, while the menu also features well-regarded imperial rolls and fresh platters at affordable prices. While the establishment is noted as a humble hole in the wall with a modest atmosphere and occasionally chilly temperatures, the fast service and consistent food quality keep patrons returning. Although parking can sometimes be a challenge, the overall consensus highlights a reliable experience that prioritizes taste and traditional preparation over decor.
Page 7 of 8 - 72 Reviews

On a bien mangé chez vous . Merci beaucoup À la prochaine

Nov 4, 2023
on Google

Broth was delicious atmosphere was cozy service was prompt & prices were reasonable

Oct 30, 2023
on Google

the food & service IS TOP NOTCH but damnn is it cold in there. i would definitely recommend that you wear a sweater & jacket while you eat

Oct 29, 2023
on Google

Très bonnes soupes, miam

Oct 29, 2023
on Google

Le Bun Bo Hue est excellent. C’est mon préféré à Montréal. Les portions sont bonnes pour le prix, & le personnel est accueillant. Par contre, ils n’acceptent pas les cartes de crédit.

Sep 26, 2023
on Google

Trop bon ! Mais il fait beauuuuucoup trop chaud. Il faut être courageux de manger de la soupe Pho à 40C ressenti. La nourriture est incroyable & le personnel très accueillant.

Sep 8, 2023
on Google

Some of the best food I have ever had. Makes me think of my years growing up in Asia, there is a reason that I come from far off island to eat here.

Sep 8, 2023
on Google
5.0

Literally a hole in the wall or basement. We did not go for the decor but we did love the food. She had a Pho & i had the bun bo hue which was the best i’ve had since my trip to Vietnam. Would go back for sure

Aug 31, 2023
on Google

Very good pho.

Aug 25, 2023
on Google
1.5

Le service était horrible les serveurs & serveuses manquent de respect en les insultants. Pire service au restaurant que jai recu même des chiens auraient fait un meilleur service que pho nam quan. Je déconseille fortement se restaurant où que la clientèle n'est pas une priorité.

Apr 26, 2019