Petinos serves a comprehensive selection of comfort-focused morning plates that emphasize hearty portions and traditional culinary techniques. The menu features an extensive array of signature skillet dishes, fluffy buttermilk pancakes, and thick-cut French toast layered with fresh fruit toppings. Patrons can choose from various egg preparations, including classic omelets filled with savory meats, cheeses, and garden-fresh vegetables. Complementing the main selections, the kitchen offers crispy hash browns and premium breakfast meats prepared to precise standards. The environment prioritizes efficiency and a relaxed atmosphere suitable for a straightforward dining experience. Every plate reflects a commitment to classic flavors and consistent quality, ensuring that every order meets the expectations of those seeking a substantial and reliable meal in a functional, well-maintained setting that values speed and satisfaction.
Petinos offers a wide variety of breakfast and brunch options that are generally well-regarded for their generous portions, fresh ingredients, and excellent value. Many visitors praise the friendly and efficient service, noting that staff members often go above and beyond to create a welcoming atmosphere even during busy peak hours. While the food and service receive frequent acclaim, some guests find the environment quite loud and crowded, which can hinder conversation. A few reviewers also pointed out inconsistencies in service speed or quality during exceptionally hectic times, but the consensus remains that the restaurant is a reliable and popular destination for those seeking a satisfying meal in a cheerful setting.
Extremely disappointing meal. I had the 2 scrambled eggs with bacon & a side of baked beans. The eggs were not real eggs but rather from a mix, they were pale & bland, tasted like nothing. I thought the beans might be interesting, they cost $2.75 extra & there was literally only 1-2 tablespoons of them. They tasted like they came from a can.
Went for breakfast with two people. Ordered the half oreo waffle, with eggs/bacon & the petinos potatoes (hollandais & cheese on top). Was eggcellent!!
Mar 28, 2026
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Love loving it good coffee good service good tasty food good prices specially leve tot price , amazing place if you want a good breakfast that's your place
We just finish our last outdoor breakfast before the complete shutdown for montreal was so good , tell we see you again
Freshness.top- cleanliness.top-tasty.top-service.top top christy she serve us her kindness her service her talking we was served by an angel it's like our food was touched & blessed from an angel.
The welcome is amazing , the egg & potato like straight from the farm the fruit are so fresh like just picked up.
Oh my lord how we enjoy each bite .
& the coffee is the best so fresh & tasty , everything in that place is amazing from A to Z , love it it's home sweet home .
Thank you guys for everything.
Good server but I had a really bad experience today & I want to submit some feedback. I hope it was a fluke, but the portions of potatoes were MUCH smaller than usual, the eggs were burnt nearly black & the food was barely even warm. Even the replacement i asked for was rubbery & old
I'd be willing to give it another chance as I've been a regular for some time, but this was a horrible experience.
Edited to say that it was a one off. The onwer was very responsive to feedback & everything has been great since
This spot is super popular! We waited about 20 minutes for a table for five, which wasn't bad considering how crowded it was. The servers were understandably a bit slower because of how busy it was, but overall, it was worth the wait. The food came out quickly, & the portions were generous. My favorite dish was the salmon avocado toast-it was so tasty! The Cardinal was a good choice too, & the Swiss asparagus crepe was delicious. The over-easy egg was cooked perfectly, with a runny yolk, & the fresh fruits were a nice touch. Great experience overall!
I've been going there for the past year or so but ever since Maria & some of the staff move to different Petinos this places is going down the drain the pancake are small & terrible hard or just raw the eggs are cold so sorry me & friends are never going back well I was at DDO locations & it was great to bad I have to go out of my way to eat oh well that's what happened with some chaine restaurant once they have your money they don't care but to bad all my friends will not go to Lasalle sorry Mary
Expect a food Coma after Petinos. Portions are generous, fresh & high quality. They never disappoint. They know how to actually make fries! Their fries are super crispy & crunchy. Chicken poutine with an egg is my favourite. The waiters are super attentive.
This is my second shot at Petinos & I'm definitely starting to get the hype! There was only a short wait to get seated at this restaurant, but nothing outrageous. The restaurant was absolutely packed so I'm surprised they had a free table. It was so loud indoors, the level of volume made it difficult to talk to the others in my party. I ordered a Versant with over easy eggs, bacon, & a half waffle. It was absolutely delicious. The bacon was flavourful & the potatoes were crispy. The portion was absolutely huge &, by the time I got to the waffle, it was a struggle to finish my plate, but it was definitely worth the price. I also got a Mimosa to go along with my meal & I was happy to see you get a mini bottle of Champagne so you could mix your mimosa to your liking. Others in my group got similar meals, & the food was universally liked. However, if there's one thing that stayed the same between this Petinos & the other location I visited, it's the service. At this location, it took about 10-15 minutes for our orders to be taken, about 15-20 minutes for our food to arrive. We had to ask multiple times for water or maple syrup, had to ask multiple times for the receipt, & as we were trying to pay, the server was more interested in the game on TV than in closing out her table. Thankfully, I rarely go to restaurants for the service, & Petinos hits the mark where it counts.
