Pâtisserie Mahrouse is widely celebrated for its authentic Middle Eastern sweets, particularly the baklava, kunafa, and Halawet El Jibn, which many describe as some of the best in Montreal. Customers frequently praise the warm, luxurious atmosphere and the beautiful Syrian-inspired decor, which provides a welcoming space to enjoy a coffee. While the quality of the products and the friendliness of most staff members receive high marks, some visitors have reported inconsistent service experiences and concerns regarding price increases or fluctuations in quality over time. Despite these occasional critiques, the establishment remains a popular destination for those seeking high-quality, traditional desserts and a memorable cultural experience.View restaurant profile