Bienvenue au Moreiras Pizza Bar, où les saveurs traditionnelles rencontrent le charme moderne dans une ambiance animée. Le Moreiras Pizza Bar est spécialisé dans les pizzas napolitaines authentiques et les plats néo-napolitains. Accompagnez votre repas de nos cocktails signature savamment préparés ou de notre sélection de vins italiens d'importation privée.
Moreiras Pizza Bar ressort comme un endroit chaleureux et accueillant avec une ambiance conviviale et un service attentif. La nourriture reçoit de nombreuses éloges pour une pizza de style napolitain authentique, des ingrédients frais et des saveurs bien équilibrées, avec des plats remarquables comme arancini, gnocchi, pâtes, focaccia et tiramisu souvent décrits comme délicieux. Les boissons et l’atmosphère sont appréciées pour un rendez-vous, un repas décontracté ou une soirée en famille, et la pizza est décrite comme croustillante à l’extérieur et moelleuse à l’intérieur, avec beaucoup de convives appelant cela une excellente affaire. Quelques commentaires mentionnent l’espace et le bruit, des critiques occasionnelles sur les desserts, et des lenteurs ponctuelles du service, mais l’ensemble est perçu comme de haute qualité, régulier et qui donne envie de revenir.
Got the focaccia, caesar & pistachio cheesecake. The focaccia was just thier pizza crust & wasn't the fluffy yet dense bread I expected. Because of the charring it was very enjoyable. The ceasar salad was really good, a bit on the sweet side instead of sour lemon, but not entirely worth the $21 price. The pistachio cake was very good, I'd I'd probably come back for that. Services was fast, friendly & knowledgeable.
Great service & music! At the bar by myself, I have to thank Angela for her sweet attentions & the kitchen staff for the double feast 💚💚💚
Fantastic pit stop!
Great retro playlist with Jamiroquai, Janet Jackson & the rest. Nice decor.
The meatball starter was delicious & good to share. The sausage & aubergine pizza was good but needed salt. The chili oil was less spicy than usual. Tiramisu had cute presentation but was pretty basic.
Friendly staff was helpful with the wine selection. Hazelnut espresso martini was overpowered by the frangelico.
This place is amazing!!!! Ambiance is super nice & the staff is very friendly :)
As for the food, I cannot recommend the truffled gnocchi enough - the sauce is one of the best things I've ever had in my entire life!
The arugula & prosciutto pizza was also amazing, I loved the dough &, even though I'm not an arugula person, thought it was quite tasty!
If you like sweet-savoury combos, you'll really enjoy the burrata, as it comes with a delicious pepper jam! The only thing I didn't like as much was the octopus - while the flavour was very good, the octopus meat itself was quite rubbery.
Besides that, everything was 10/10! If I had the money, I'd eat here everyday lol
Ambiance décontractée. Bon service sans plus. La pizza etait bonne, les pates bien que brûlantes étaient bonne après plusieurs minutes d'attente afin de pouvoir les goûter sans se brûler. Dessert ordinaire. Les cocktails étaient bien balancés. Overall je recommande mais je dirai que les prix sont un peu élevés pour le niveau de cuisine.
22 nov. 2025
sur Google
🍽️
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I went with my friend & we shared the appetizer platter with the combination of appetizers & everything was amazing. Not to mention the staff & service were amazing. Everyone was super helpful & took their time with us while ordering. The staff were also very kind & enjoyable to talk too! I would 100% recommend going!
The food was quite good & the service was excellent-the staff were very kind & accommodating.
However, the pizza bread was burnt, which I personally didn't enjoy. Maybe it's just their style, but it wasn't for me.
The biggest issue was the ventilation. The restaurant had very poor air circulation, & the smell & smoke from the kitchen & pizza oven filled the entire space. Our eyes were burning the whole time, & it almost felt like there was no fresh air.
Because of this, I wouldn't visit again in the winter when everything is closed. Maybe it would be better in the summer with the doors or windows open.
Great service our waitress was very helpful nice, the pasta dish of the day ravioli was amazing should be on the menu . The fennel salad was 10 /10 , pizza Rucola 10/10 , pizza Margherita also good . Only comment is that the pizzas had to much sauce which made it hard to pick up & eat making the center soggy. But definitely will be back.
Atmosphere, service & cocktails, top notch. Pastas amazing, maybe abit too salty. The issue with food & three people had the same problem, was the doughs were too thin to handle the sauce & toppings, so pizza kept breaking & dough was too soggy. Tastes were amazing though.
