Mon Ami Korean BBQ delivers an authentic experience centered on the interactive nature of tabletop grilling. Patrons select from various high-quality marinated meats that cook directly at their tables, ensuring precise flavor profiles. The menu features a diverse range of Korean specialties alongside the signature double-fried chicken, known for its distinctively crispy texture and savory glazes. Side dishes, or banchan, provide a necessary textural contrast and a traditional accompaniment to the grilled proteins. Each preparation focuses on bold fermentation and heat, characteristic of traditional Korean culinary techniques. The environment prioritizes the communal aspect of grilling, facilitating an engaging culinary session where guests manage their own heat and timing. This focus on DIY preparation creates a direct connection between the raw ingredients and the final consumed product.
Mon Ami Korean BBQ receives mixed feedback regarding the overall dining experience, with many patrons praising the flavorful dishes, including the fried chicken and bulgogi, and appreciating the affordable prices and generous portion sizes. While several diners consistently enjoy the hospitality and clean atmosphere, others point out significant inconsistencies in service, particularly regarding slow response times, staffing shortages, and occasional issues with food temperature or preparation. Although many consider it a go to destination for Korean cuisine in Brossard, recent experiences have sparked concerns among some customers regarding quality control and consistency in specific menu items.
We came here for the second time after a year last night, the service & staff are so kind (asian lady with ponytail with an accent, & young asian man) attentive & helpful, as soon as we came in we were greeted & seated & could order right away.
Food came quickly, hot & fresh looking! I wasn't worried at all, everything looked good.
However… the next day our stomachs are really upset, i think my husband has food poisoning…, Raw meat is served to us to barbecue, which we cooked thoroughly, but because of our state today, it causes me concern about the food & meat safety/storage/handling over there, especially because I am pregnant.
& some advice taste-wise: do not order the spring rolls, they taste very off, like sink water.
& if you are doing all you can eat bbq, no need to order onions or garlic (unless you plan on eating them whole), because the meat is already seasoned well, we thought to use them to grill next to the meat for flavour, but it didn't do much & we had to eat them unless we wanted to pay extra for wasting (our fault) haha.
Overall it was great while we were there, not so much after. Don't know if we'll come back…
Nous sommes heureux d'avoir trouvé ce bbq coréen super proche de chez nous! Tous était délicieux, nous recommendons surtout le boeuf bulgogi ainsi que le mais sucré.
4 stars for the Cons during the all you can eat bbq for 4 people. - lots of items in the menu were not available (Some kind of meats, gave us zero sushi, no cake we ordered, etc). We were the only ones eating that hour in the dining. So it's very disappointing because we paid the full bbq price for a menu that was only 2/3 available. Not very satisfying experience. -felt like they held food some us cos some items we ordered 2nd & 3rd time never came to our table. I felt a bit cheated for this cos this never happened in other Korean bbq. Therefore I might never go back to this resto again for the lack of food. If I pay the full price, I want to get the whole experience not a recession feeling. Sorry Pros: respectful staff. Food is good regardless, just low in quantity. Free parking Although tight so careful when opening doors not to hit the next car! Paid 190$ for 4 people including everything.
Cette place était mon restaurant de bbq coréen préféré. J'y suis allée pour ma fête & on a pris le bbq coréen en buffet pour 5 personnes. Nous avons attendu 20 min pour avoir notre commande dont ils manquaient plusieurs éléments. Personne n'est venu nous voir pour s'assurer que tout était correct. Il n'y avait aucune fourchette de disponible pour un enfant tout le long de notre souper, même pas une en plastique (enfant mentionné lors de la réservation). Par la suite, nous avons attendu un autre 1 heure pour une autre tournée d'aliments qui était un peu au hasard Il nous manquait encore beaucoup de chose commandée. Finalement, dans les 30 dernières minutes, nous avons enfin reçu la laitue & le kimchi pour wrapper avec notre viande... Pour rendre à Cesar ce qui appartient à César, quand il y avait de la nourriture sur notre table, elle était bonne. À ce moment, nous avons décidé de payer & quitter. Il nous manquait la moitié de ce que nous avons commandé. Encore une fois, aucun membre du personnel est venu nous voir. Il suffit de dire que je dois maintenant me trouver un autre restaurant coréen préféré. Used to be my favorite korean bbq. Went there for my birthday, took the all you can eat BBQ for 5. It took 20 min for the first incomplete order to come. Nobody ever came to ask us if everything was okay. They didn't have any fork available for my kid. Took another hour for some random food to show up. In the last 30 min they finally brought out the lettuce & kimchi so we could wrap our food... I have to give it to them, while there was food at our table, it was good. But at this point, we just paid & left. Mind you, we were still missing at least half the thing we ordered. Again no staff ever came by. Suffice to say, now I have to find myself another Korean restaurant.
